Discover the Best Restaurants in Karnataka, India

🍽️ Savor the Best of Karnataka’s Culinary Scene

From traditional South Indian dishes to modern fusion cuisines, Karnataka is home to some of the best restaurants in India. Whether you’re craving for a spicy biryani, a mouth-watering thali, or a savory dosa, Karnataka’s food scene has something for every palate.

But with so many options to choose from, it can be overwhelming to decide where to eat. Fret not, as we’ve curated a list of the best restaurants in Karnataka, India. Read on to discover the culinary gems of this vibrant state!

🏛️ Historical Eateries

Karnataka is replete with historical eateries that have stood the test of time. Some of the notable ones include:

Mavalli Tiffin Rooms (MTR)

Started in 1924, MTR is an iconic eatery in Bangalore that serves authentic South Indian breakfast. Their crispy masala dosa and filter coffee are a must-try.

Udupi Sri Krishna Bhavan

This restaurant in Udupi is famous for its vegetarian thali, which includes a variety of dishes served on a banana leaf. Don’t miss their pillowy soft idlis and golden brown vadas.

Karavalli

Nestled in the Taj Gateway Hotel in Mangalore, Karavalli offers a fine dining experience with a focus on coastal cuisine. Indulge in their seafood specialties and rich curries.

🌴 Rustic Eateries

If you’re looking to dine in a rustic setting amidst nature, Karnataka has some unique eateries to offer. Some of them are:

The Mango Tree

Located in Hampi, The Mango Tree is a treehouse restaurant that serves authentic Indian and continental food. Their pizzas and salads are especially popular among tourists.

Shivaji Military Hotel

This iconic eatery in Bangalore specializes in serving meaty delicacies like mutton biryani and bone marrow fry. The ambiance is basic, but the food more than makes up for it.

Gundi Mane

Translated as ‘ball house,’ Gundi Mane in Mangalore is a cozy eatery that serves Kori Rotti, a crunchy rice dish with spicy chicken curry. The dish is served in a unique style on a small wooden boat.

🍸 Rooftop Eateries

Enjoy a panoramic view of Karnataka’s cityscapes while savoring delicious food at these rooftop eateries:

The Tao Terraces

This upscale restaurant in Bangalore offers a fusion of Asian cuisines along with signature cocktails. The rooftop ambiance is perfect for a romantic date or a night out with friends.

Skye

Located in UB City, Bangalore, Skye is a chic rooftop bar that serves finger food along with a wide selection of drinks. The stunning view of the city skyline is a major draw.

High Ultra Lounge

Perched on the 31st floor of the World Trade Center in Bangalore, High Ultra Lounge is the highest rooftop bar in South India. The Asian-inspired food and drinks menu is complemented by breathtaking views.

📜 FAQs

1. What is the specialty of Karnataka cuisine?

Karnataka cuisine is known for its use of local ingredients and flavors. Some popular dishes include Bisi Bele Bath, Mysore Pak, and Maddur Vada.

2. Are there any Michelin-starred restaurants in Karnataka?

No, there are currently no Michelin-starred restaurants in Karnataka. However, the state has numerous award-winning eateries that serve world-class food.

3. Is it safe to eat street food in Karnataka?

While street food is popular in Karnataka, it’s important to be cautious while trying it. Stick to vendors who have a clean and hygienic setup, and avoid highly spiced or oily food if you have a sensitive stomach.

4. What’s the average cost of a meal in a restaurant in Karnataka?

The cost of a meal varies depending on the type of restaurant and location. On average, a meal for two in a mid-range restaurant can cost anywhere between INR 500 to INR 1500.

5. What are some popular non-vegetarian dishes in Karnataka?

Karnataka has a rich non-vegetarian food culture, with dishes like Chicken Biryani, Mutton Pulao, and Fish Curry being popular among locals.

6. Can I get international cuisine in Karnataka?

Yes, many restaurants in Karnataka serve international cuisines like Chinese, Italian, and Mexican. However, it’s recommended to try the local food for an authentic experience.

7. What’s the best time to visit Karnataka for food lovers?

Karnataka has a pleasant climate throughout the year, making it an ideal destination for food lovers anytime. However, the annual food festivals like the Bengaluru Food Fete and the Dharwad Food Festival are held in winter and are worth attending.

👩‍🍳 Conclusion

From humble eateries to fancy rooftop bars, Karnataka has a diverse culinary scene that caters to all tastes and budgets. Whether you’re a foodie, a traveler, or a local, exploring the restaurants of Karnataka is a must-do experience. So go ahead, treat your taste buds to the best food in Karnataka!

Don’t forget to share your favorite Karnataka restaurant experiences with us in the comments below. Bon appétit!

📝 Disclaimer

This article is intended for informational purposes only. The information provided is based on the author’s personal experiences and research. The author does not endorse any of the restaurants mentioned in the article. Readers are advised to exercise their own discretion while choosing a restaurant. The author is not responsible for any loss or damage caused by the use of information provided in this article.