Discover the Best Restaurants In Aosta Italy

Indulge In The Culinary Delights Of Aosta

Located in the beautiful Aosta Valley, Aosta is a charming Italian town that is renowned for its stunning scenery, amazing alpine skiing, and delectable cuisine. The region boasts some of the best restaurants in Italy, where traditional dishes are served using only the freshest ingredients.

If you are planning a trip to Aosta, be sure to check out these amazing restaurants.

🍝 La Crotta Di Vegneron

La Crotta di Vegneron is one of the most famous restaurants in Aosta, serving traditional cuisine with a modern twist. The restaurant is located in a typical Aosta Valley chalet, and the food is made using only the freshest ingredients from local producers.

Some of the must-try dishes at La Crotta di Vegneron include the black truffle risotto, the homemade pasta with ragu, and the veal with chanterelle mushrooms.

🍴 La Brasserie du Bon Bec

If you are in the mood for some French-inspired cuisine, head to La Brasserie du Bon Bec. This charming restaurant is located in the heart of Aosta and serves delicious French dishes such as escargots, foie gras, and steak tartare.

Be sure to try the restaurant’s signature dish, the mille-feuille de foie gras, which is a layered dish of foie gras, puff pastry, and truffle oil.

🌿 Lo Teisson

For a taste of traditional Aosta Valley cuisine, visit Lo Teisson. This cozy restaurant is located in a 17th-century building and serves delicious dishes made with local herbs and vegetables.

Some of the must-try dishes at Lo Teisson include the polenta with fontina cheese and mushrooms, the beef fillet with juniper berries, and the homemade dessert of the day.

🐟 La Meridiana

If you are a seafood lover, be sure to visit La Meridiana. This elegant restaurant serves a variety of fresh seafood dishes, including oysters, scallops, and lobster.

Be sure to try the restaurant’s signature dish, the spaghetti with clams, which is made with homemade pasta and a delicious sauce of clams, garlic, and white wine.

🍷 La Vineria

For a more casual dining experience, head to La Vineria. This cozy wine bar serves a variety of small plates, including cheese and charcuterie boards, homemade pasta dishes, and delicious desserts.

Be sure to try the restaurant’s signature dish, the homemade gnocchi with gorgonzola cheese sauce, which is absolutely delicious.

🍕 La Torretta Pizzeria

If you are in the mood for some delicious pizza, look no further than La Torretta Pizzeria. This family-owned restaurant serves delicious Neapolitan-style pizza, made with fresh ingredients and cooked in a wood-fired oven.

Be sure to try the restaurant’s signature pizza, the Margherita, which is made with tomato sauce, mozzarella cheese, and fresh basil.

🥂 Le Petit Coq

Le Petit Coq is a charming restaurant that serves a variety of French and Italian dishes. The restaurant has a cozy atmosphere and is located in a historic building in the heart of Aosta.

Be sure to try the restaurant’s signature dish, the beef tartare, which is made with high-quality beef and served with a variety of delicious toppings.

🍝 La Bottega Del Caffè

For a more casual dining experience, head to La Bottega Del Caffè. This charming restaurant serves a variety of Italian dishes, including homemade pasta dishes, pizza, and delicious desserts.

Be sure to try the restaurant’s signature dish, the pasta with black truffles, which is absolutely delicious and a must-try for truffle lovers.

🍽️ Le Bistrot D’Antan

Le Bistrot D’Antan is a charming restaurant that serves traditional Aosta Valley cuisine. The restaurant has a cozy atmosphere and is located in a historic building in the heart of Aosta.

Be sure to try the restaurant’s signature dish, the carbonara with lard and fontina cheese, which is a unique twist on the classic carbonara dish.

🥩 La Grange

For a taste of delicious meat dishes, head to La Grange. This charming restaurant serves a variety of meat dishes, including beef fillet, lamb chops, and pork ribs.

Be sure to try the restaurant’s signature dish, the beef fillet with a balsamic reduction, which is absolutely delicious and cooked to perfection.

🧀 La Fruitière

If you are a cheese lover, be sure to visit La Fruitière. This charming restaurant serves a variety of cheese dishes, including fondue, raclette, and cheesy pasta dishes.

Be sure to try the restaurant’s signature dish, the fondue with truffles, which is made with high-quality cheese and delicious truffles.

🍝 La Baraka

La Baraka is a charming restaurant that serves a variety of Italian and French dishes. The restaurant has a cozy atmosphere and is located in a historic building in the heart of Aosta.

Be sure to try the restaurant’s signature dish, the pasta with salmon and cream sauce, which is a delicious and creamy pasta dish that is perfect for seafood lovers.

🍷 L’angolo di Vino

L’angolo di Vino is a cozy wine bar that serves a variety of small plates and delicious wines. The wine bar has a charming atmosphere and is the perfect place to relax and enjoy a glass of wine.

Be sure to try the wine bar’s signature dish, the cheese and charcuterie board, which is a delicious assortment of high-quality cheeses and meats.

🍝 Osteria dell’Oca

Osteria dell’Oca is a charming restaurant that serves a variety of Italian dishes. The restaurant has a cozy atmosphere and is located in a historic building in the heart of Aosta.

Be sure to try the restaurant’s signature dish, the homemade pasta with rabbit ragu, which is a delicious and unique pasta dish that is perfect for meat lovers.

Frequently Asked Questions (FAQs)

1. What Is The Best Time To Visit Aosta?

The best time to visit Aosta is during the summer months, from June to August, when the weather is warm and sunny. The winter months are also a great time to visit, as Aosta is renowned for its amazing alpine skiing.

2. What Is Aosta Valley Cuisine?

Aosta Valley cuisine is a unique blend of Italian and French cuisine, with a focus on using fresh, local ingredients. Some of the most popular dishes in Aosta Valley include polenta, fontina cheese, and beef fillet.

3. Are Reservations Required For Restaurants In Aosta?

It is recommended to make reservations for restaurants in Aosta, especially during the busy summer and winter months. Many of the top restaurants in Aosta can get booked up quickly, so it is best to plan ahead.

4. Are The Restaurants In Aosta Expensive?

The cost of dining in Aosta can vary depending on the restaurant, but overall, the restaurants in Aosta are reasonably priced compared to other major Italian cities. You can expect to pay around €30-€50 per person for a meal at a mid-range restaurant.

5. What Is The Dress Code For Restaurants In Aosta?

The dress code for restaurants in Aosta is typically smart-casual. It is recommended to avoid wearing shorts, flip-flops, and athletic wear when dining out in Aosta.

6. What Is The Currency Used In Aosta?

The currency used in Aosta is the Euro. Most restaurants in Aosta accept credit cards, but it is always a good idea to have some cash on hand.

7. What Languages Are Spoken In Aosta?

The official language of Aosta is Italian, but French is also widely spoken in the region due to its close proximity to the French border.

8. Are Tipping And Taxes Included In Restaurant Prices In Aosta?

Tipping is not required in Italy, but it is customary to round up the bill or leave a small tip for good service. Taxes are typically included in restaurant prices in Aosta, so there is no need to leave an additional tip.

9. Can Vegetarians And Vegans Find Options In Aosta Restaurants?

Yes, many restaurants in Aosta offer vegetarian and vegan options on their menus. It is always a good idea to