Best Indian Food In Atlanta

Experience the Authentic Flavors of India in Atlanta

If you’re in Atlanta and craving some delicious Indian food, you’re in luck! Atlanta is home to a number of excellent Indian restaurants that serve up traditional dishes full of flavor and spice. Whether you’re a fan of classic curries, biryanis, or tandoori dishes, you’re sure to find something to satisfy your cravings in Atlanta.

In this article, we’ll explore the best Indian restaurants in Atlanta, highlighting their unique features, signature dishes, and what sets them apart from the rest. Let’s take a culinary journey through Atlanta’s vibrant Indian food scene.

1. 🍛 Chai Pani

Chai Pani is a popular Indian restaurant located in Decatur that serves up street food-inspired dishes from all over India. Their menu features a variety of chaats, dosas, and thalis, as well as a selection of craft cocktails and beers.

What are chaats?

Chaats are savory Indian snacks that typically consist of a crispy base topped with a mixture of vegetables, chutneys, and spices. They’re often served as street food and are a popular snack in India.

2. 🌶️ Bhojanic

Bhojanic is a family-owned restaurant that serves up classic Indian dishes with a modern twist. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is a thali?

A thali is a traditional Indian meal that consists of a variety of small dishes served on a large platter. It typically includes rice, dal, vegetables, bread, and a dessert, and is meant to be shared with others.

3. 🍴 Tabla

Tabla is a fine-dining Indian restaurant located in Midtown that serves up elegant and innovative dishes with a focus on seasonal and locally-sourced ingredients. Their menu features a variety of small plates, entrees, and desserts, as well as an extensive wine list.

What is tandoori cooking?

Tandoori cooking is a traditional method of cooking that involves marinating meat in yogurt and spices and then cooking it in a clay oven called a tandoor. This method of cooking gives the meat a smoky and charred flavor.

4. 🌶️ Biryani Factory

Biryani Factory is a casual restaurant that specializes in biryanis, a popular Indian rice dish that’s typically made with spices, meat, and vegetables. Their menu features a variety of biryanis, as well as other traditional Indian dishes.

What is a biryani?

A biryani is a rice dish that’s typically made with meat (such as chicken or lamb), vegetables, and a variety of spices. It’s often garnished with fried onions, cashews, and raisins, and is a popular dish in Indian cuisine.

5. 🍛 Spice To Table

Spice To Table is a cozy and casual restaurant that serves up classic Indian dishes with a Southern twist. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is Southern Indian cuisine?

Southern Indian cuisine is known for its use of fresh herbs and spices, as well as its focus on vegetarian and seafood dishes. It’s often lighter and less creamy than other regional cuisines in India.

6. 🌶️ Cafe Bombay

Cafe Bombay is a popular Indian restaurant located in Buckhead that serves up classic Indian dishes with a modern twist. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is a dosa?

A dosa is a crispy South Indian crepe that’s typically made with fermented rice and lentil batter. It’s often served with a spicy vegetable filling and coconut chutney.

7. 🍴 Cardamom Hill

Cardamom Hill is a fine-dining Indian restaurant located in West Midtown that serves up elegant and innovative dishes with a focus on Southern Indian cuisine. Their menu features a variety of small plates, entrees, and desserts, as well as an extensive wine list.

What is ghee?

Ghee is a type of clarified butter that’s commonly used in Indian cooking. It’s made by heating butter until the milk solids separate from the fat, which is then strained and used in cooking.

8. 🌶️ Saffron Spice Kitchen

Saffron Spice Kitchen is a family-owned restaurant that serves up classic Indian dishes with a focus on North Indian cuisine. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is a korma?

A korma is a rich and creamy Indian dish that’s typically made with yogurt, cream, and a variety of spices. It’s often made with meat (such as chicken or lamb) or vegetables.

9. 🍛 Tamarind Seed

Tamarind Seed is a fine-dining Indian restaurant located in Midtown that serves up elegant and innovative dishes with a focus on modern Indian cuisine. Their menu features a variety of small plates, entrees, and desserts, as well as an extensive wine list.

What is modern Indian cuisine?

Modern Indian cuisine is a fusion of traditional and contemporary cooking techniques and flavors. It often incorporates local and seasonal ingredients and is presented in an innovative and artistic way.

10. 🌶️ Ashiana

Ashiana is a family-owned restaurant that serves up classic Indian dishes with a focus on North Indian and Pakistani cuisine. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is a naan?

A naan is a flatbread that’s typically made with flour, water, and yeast and cooked in a tandoor oven. It’s often served with curry or other Indian dishes and can be stuffed with a variety of fillings.

11. 🍴 Curry Up Now

Curry Up Now is a fast-casual Indian restaurant located in Alpharetta that serves up classic Indian dishes with a modern twist. Their menu features a variety of burritos, bowls, and tacos, as well as a selection of craft cocktails and beers.

What is a masala?

A masala is a mixture of spices that’s commonly used in Indian cooking. It typically includes cumin, coriander, turmeric, and other spices, and is used to flavor a variety of dishes.

12. 🌶️ Himalayas Indian Restaurant

Himalayas Indian Restaurant is a casual restaurant that serves up classic Indian dishes with a focus on North Indian and Nepalese cuisine. Their menu features a variety of vegetarian and non-vegetarian options, as well as a selection of craft cocktails and beers.

What is a vindaloo?

A vindaloo is a hot and spicy Indian dish that’s typically made with meat (such as pork or lamb) and a variety of spices. It’s often served with rice or naan bread.

13. 🍛 Savi Provisions

Savi Provisions is a gourmet grocery store that also serves up delicious Indian food. Their menu features a variety of prepared meals, including biryanis, curries, and samosas.

What is a samosa?

A samosa is a crispy Indian snack that’s typically filled with vegetables or meat and spices. It’s often served as an appetizer or snack.

Now that you know about some of the best Indian restaurants in Atlanta, it’s time to go out and try them for yourself. Whether you’re in the mood for something spicy, savory, or sweet, Atlanta’s Indian food scene has got you covered.

The Best Indian Food In Atlanta – FAQs

1. What is Indian food?

Indian food refers to the cuisine of India, which varies widely depending on region and culture. It typically includes a variety of spices, herbs, and vegetables, as well as meat or seafood in some regions.

2. Is Indian food spicy?

Indian food can be spicy, but not all dishes are spicy. Spiciness varies depending on the region and the dish.

3. What are some common Indian dishes?