Best Food East Coast Singapore: A Culinary Journey

Indulge in Singapore’s Best Food and Discover the East Coast’s Hidden Culinary Gems

Looking for the best food in Singapore? Look no further than the East Coast, where a wealth of culinary delights awaits. From traditional hawker fare to upscale dining, the East Coast is home to some of the city’s most beloved food destinations. Whether you’re a local or a tourist, the following guide will help you navigate the East Coast’s food scene and discover some of Singapore’s best dishes.

🍜 Hawker Center Delights

The East Coast is home to some of Singapore’s most iconic hawker centers, where you can find a wide variety of dishes at affordable prices. Here are some must-try dishes:

🍜 Hokkien Mee

This iconic dish is a staple of Singaporean cuisine, and the East Coast is home to some of the best. Hokkien Mee is a noodle dish that is fried with prawns, squid, and pork belly, and is typically served with sambal chili paste and lime. For a truly authentic experience, try it at Old Airport Road Food Centre.

🍜 Satay

Another classic Singaporean dish, satay consists of skewered and grilled meat (usually chicken or beef) served with a peanut dipping sauce. For some of the best satay in the East Coast, head to East Coast Lagoon Food Village.

🍜 Char Kway Teow

This popular noodle dish is a must-try for anyone visiting Singapore. Char Kway Teow is made with flat rice noodles stir-fried with eggs, Chinese sausage, shrimp, and bean sprouts, and is typically served with chili paste. For some of the best Char Kway Teow in the East Coast, check out the hawker stalls at Bedok Interchange Hawker Centre.

🍣 Seafood Sensations

Being a coastal area, the East Coast is home to some of Singapore’s best seafood restaurants. Here are some must-try dishes:

🍣 Chili Crab

One of Singapore’s most iconic dishes, Chili Crab consists of a whole crab cooked in a spicy tomato-based sauce. For some of the best Chili Crab in the East Coast, head to Jumbo Seafood at East Coast Seafood Centre.

🍣 Black Pepper Crab

If you prefer your crab with a little more kick, try the Black Pepper Crab. This dish is similar to Chili Crab, but with a black pepper-based sauce. For some of the best Black Pepper Crab in the East Coast, check out Sin Huat Seafood at Geylang Lor 35.

🍣 Salted Egg Yolk Prawns

This popular dish consists of deep-fried prawns coated in a creamy salted egg yolk sauce. For some of the best Salted Egg Yolk Prawns in the East Coast, head to Long Beach Seafood at East Coast Seafood Centre.

🍴 Upscale Dining

The East Coast is also home to some of Singapore’s best upscale dining destinations. Here are some must-try restaurants:

🍴 Saint Pierre

This award-winning French restaurant is located at One Fullerton, and offers a unique dining experience that combines classic French cuisine with Asian influences. The menu changes regularly, but past favorites have included the foie gras terrine and the Australian wagyu beef.

🍴 The Clifford Pier

This elegant restaurant is located in the iconic Fullerton Bay Hotel, and offers stunning views of Marina Bay. The menu features a wide range of international dishes, from Thai green curry to wagyu beef burgers.

🍴 Salt Grill & Sky Bar

This upscale restaurant and bar is located on the 55th floor of ION Orchard, and offers breathtaking views of the city. The menu features contemporary Australian cuisine, with highlights including the wagyu beef and the kingfish sashimi.

Best Food East Coast Singapore: Frequently Asked Questions

1. What are the must-try dishes in the East Coast?

Some of the must-try dishes in the East Coast include Hokkien Mee, Satay, Chili Crab, and Salted Egg Yolk Prawns.

2. Where can I find the best hawker food in the East Coast?

Some of the best hawker centers in the East Coast include Old Airport Road Food Centre, East Coast Lagoon Food Village, and Bedok Interchange Hawker Centre.

3. What are the best seafood restaurants in the East Coast?

Some of the best seafood restaurants in the East Coast include Jumbo Seafood, Sin Huat Seafood, and Long Beach Seafood.

4. What are the best upscale restaurants in the East Coast?

Some of the best upscale restaurants in the East Coast include Saint Pierre, The Clifford Pier, and Salt Grill & Sky Bar.

5. What is the cuisine of the East Coast?

The East Coast offers a wide variety of cuisines, including Chinese, Malay, Indian, and Western.

6. What is the best time to visit the East Coast?

The East Coast is a popular destination year-round, but the best time to visit is between November and February, when the weather is cool and dry.

7. What are some other attractions in the East Coast?

The East Coast is home to a variety of attractions, including East Coast Park, Singapore Sports Hub, and Katong Antique House.

Conclusion

The East Coast is a true foodie paradise, offering a wide variety of culinary delights to suit every taste and budget. From traditional hawker fare to upscale dining, there’s something for everyone in Singapore’s East Coast. So why not plan your next culinary adventure today?

Thank you for reading our guide to the best food in the East Coast of Singapore. If you have any questions or comments, please feel free to contact us. We hope you enjoy your culinary journey!

Disclaimer

The information in this article is for general informational purposes only. The author does not endorse any of the restaurants or dishes mentioned in this article. Readers should always conduct their own research and use their own judgment when making restaurant choices.