Top Food in Finland

Discover the Delicious Cuisine of Finland

Finland is a country located in Northern Europe, known for its stunning natural beauty, crystal-clear lakes, and the Northern Lights. Apart from these, Finland is also known for its unique and delicious cuisine. Finnish cuisine is a blend of traditional and modern culinary techniques, with an emphasis on fresh and locally sourced ingredients.

If you’re planning a trip to Finland, then you must try some of the country’s signature dishes. In this article, we’ll take a look at some of the top food in Finland that you shouldn’t miss out on. So, let’s explore Finland’s culinary delights.

🍲 Karelian Pies

Karelian pies are a traditional Finnish pastry that originated in the region of Karelia. These pies are made with rye flour and filled with rice porridge or mashed potatoes. They are typically served with egg butter, which is made by mixing butter and hard-boiled eggs. Karelian pies are a staple food in Finland, and you can find them in pretty much every café and bakery in the country.

🦐 Kalakukko

Kalakukko is a traditional Finnish fish pie that originated in the region of Savonia. This dish is made with rye flour dough and filled with freshwater fish, such as perch or pike, and pork fat. The pie is then baked in an oven for several hours, making it a hearty and filling meal. Kalakukko is a popular dish in Finland, and you can find it in most traditional Finnish restaurants.

🍽️ Lihapullat (Finnish Meatballs)

Lihapullat, also known as Finnish meatballs, are a staple food in Finland. These meatballs are made with a mixture of ground beef and pork, eggs, breadcrumbs, and milk. They are typically served with mashed potatoes, lingonberry jam, and pickles. Finnish meatballs are a must-try when you visit the country, and you can find them in most Finnish restaurants.

🥔 Perunamuusi (Mashed Potatoes)

Perunamuusi, or mashed potatoes, is a Finnish side dish that is served with almost every meal. The dish is made with boiled potatoes, butter, and milk or cream. Finnish mashed potatoes are creamy and delicious, and they pair perfectly with meatballs, fish, and other Finnish dishes.

🍽️ Poronkäristys (Sauteed Reindeer)

Poronkäristys, or sauteed reindeer, is a traditional Finnish dish that is popular in Lapland. The dish is made with reindeer meat that is sautéed with butter, onions, and spices. The meat is typically served with mashed potatoes and lingonberry jam. Poronkäristys is a must-try when you visit Lapland, and you can find it in most traditional Finnish restaurants.

🦐 Rapu (Crayfish)

Rapu, or crayfish, is a popular food in Finland, especially during the summer months. Crayfish are typically boiled and served cold with dill and butter. In Finland, people usually have crayfish parties, where they eat crayfish and drink schnapps. If you visit Finland during the summer, don’t miss out on the opportunity to try some delicious crayfish.

🍽️ Siskonmakkarakeitto (Sister’s Sausage Soup)

Siskonmakkarakeitto, or sister’s sausage soup, is a classic Finnish soup that is made with Finnish sausage, potatoes, carrots, and onions. The soup is hearty and filling, and it’s perfect for cold winter days. Finnish sausage soup is a must-try when you visit the country, and you can find it in most Finnish restaurants.

🥧 Mustikkapiirakka (Blueberry Pie)

Mustikkapiirakka, or blueberry pie, is a traditional Finnish dessert that is made with fresh blueberries and a rye flour crust. The pie is typically served with whipped cream or vanilla ice cream. Finnish blueberry pie is a must-try when you visit the country, and you can find it in most Finnish bakeries.

🍫 Fazer Chocolate

Fazer chocolate is one of the most popular chocolate brands in Finland. The company was founded in 1891, and since then, it has been producing high-quality chocolates that are loved by Finns and visitors alike. Fazer chocolate is available in many different flavors, including milk chocolate, dark chocolate, and white chocolate.

🥫 Salmiakki (Salty Liquorice)

Salmiakki, or salty liquorice, is a popular Finnish candy that has a unique and acquired taste. Salmiakki is made with ammonium chloride, which gives it a salty and tangy flavor. If you’re feeling adventurous, then you should definitely try some salmiakki when you visit Finland.

🍻 Olut (Beer)

Beer is a popular drink in Finland, and the country has a thriving craft beer scene. Finnish beer is typically brewed with locally sourced ingredients, such as Finnish malted barley and Finnish hops. If you’re a beer lover, then you should definitely check out some of the local breweries when you visit Finland.

🍹 Long Drink

Long drink is a popular Finnish cocktail that was created for the 1952 Helsinki Summer Olympics. The drink is made with gin, grapefruit soda, and a splash of lime. Long drink is a refreshing and delicious beverage that is perfect for summer evenings.

🐟 Graavilohi (Cured Salmon)

Graavilohi, or cured salmon, is a traditional Finnish dish that is typically served as an appetizer. The salmon is cured with salt, sugar, and dill, and it’s then thinly sliced and served with rye bread and butter. Finnish cured salmon is a must-try when you visit the country, and you can find it in most Finnish restaurants.

🍋 Sima (Mead)

Sima, or mead, is a traditional Finnish drink that is typically consumed during the Vappu festival, which is celebrated on May 1st. Sima is made with water, sugar, lemon, and yeast, and it’s then left to ferment for a few days. Finnish mead is a sweet and refreshing beverage that is perfect for spring.

🍴 Complete Information about Top Food in Finland

Finland is a country known for its natural beauty, and its cuisine is no exception. Finnish cuisine is a blend of traditional and modern culinary techniques, with an emphasis on fresh and locally sourced ingredients. Some of the top food in Finland include Karelian pies, Kalakukko, Finnish meatballs, mashed potatoes, sauteed reindeer, crayfish, sausage soup, blueberry pie, Fazer chocolate, salmiakki, Finnish beer, Long drink, cured salmon, and mead.

🤔 Top Food in Finland FAQ

1. What is Finnish cuisine?

Finnish cuisine is a blend of traditional and modern culinary techniques, with an emphasis on fresh and locally sourced ingredients.

2. What are some traditional Finnish dishes?

Some traditional Finnish dishes include Karelian pies, Kalakukko, Finnish meatballs, mashed potatoes, sauteed reindeer, and crayfish.

3. What is Karelian pie?

Karelian pie is a traditional Finnish pastry that originated in the region of Karelia. It’s made with rye flour and filled with rice porridge or mashed potatoes.

4. What is Kalakukko?

Kalakukko is a traditional Finnish fish pie that originated in the region of Savonia. It’s made with rye flour dough and filled with freshwater fish and pork fat.

5. What is Poronkäristys?

Poronkäristys is a traditional Finnish dish that is popular in Lapland. It’s made with sauteed reindeer meat, butter, onions, and spices.

6. What is Fazer chocolate?

Fazer chocolate is one of the most popular chocolate brands in Finland. The company was founded in 1891, and it produces high-quality chocolates.

7. What is salmiakki?

Salmiakki is a popular Finnish candy that is made with ammonium chloride, giving it a salty and tangy flavor.

8. What is Long drink?

Long drink is a popular Finnish cocktail that was created for the 1952 Helsinki Summer Olympics. It’s made with gin, grapefruit soda, and lime.

9. What is Graavilohi?

Graavilohi is a traditional Finnish dish that is typically served as an appetizer. It’s made with cured salmon, salt, sugar, and dill.