Famous Food In Ipoh

The Best Local Delights You Must Try in Ipoh!

Ipoh, a small city in Perak, Malaysia, is a food haven that attracts foodies from all over the world. The city is famous for its abundance of local delights that are a culmination of Malay, Chinese, and Indian cultures. From street food to fine dining, there is something for every food lover in Ipoh. This article will take you on a journey to explore the famous food in Ipoh that will leave you craving for more!

🍜 Ipoh Hor Fun

Ipoh Hor Fun is a must-try dish when you visit Ipoh. This silky smooth noodle dish is cooked in a rich broth made of chicken and prawns, garnished with bean sprouts, spring onions, and tender slices of chicken or prawns. The taste of the hor fun is enhanced by the broth, making it a local favourite.

🍢 Satay

Satay is a popular street food in Ipoh that you can find at almost every corner. This skewered meat dish is marinated with a blend of spices and grilled to perfection over hot coals. The satay is served with a sweet and spicy peanut sauce, making it a perfect snack or a meal on its own.

🍛 Nasi Kandar

Nasi Kandar is a popular Malay dish in Ipoh that is a must-try for all foodies. This dish is a combination of steamed rice, curry, and a variety of side dishes such as chicken, fish, and vegetables. The taste of the curry is what sets Nasi Kandar apart from other rice dishes, making it a delicious and satisfying meal.

🍨 Cendol

Cendol is a refreshing dessert that is perfect for the hot and humid weather in Ipoh. This dessert is a combination of shaved ice, coconut milk, and green jelly noodles, topped with red beans or corn. The taste of the dessert is sweet and creamy, making it a perfect way to end your meal.

🍲 Claypot Chicken Rice

Claypot Chicken Rice is a popular Chinese dish in Ipoh that is cooked in a clay pot over a charcoal stove. The rice is flavoured with chicken, mushrooms, and Chinese sausages, making it a flavourful and satisfying meal. The dish is served with a side of soy sauce and chilli sauce, adding an extra kick to the dish.

🍝 Hakka Mee

Hakka Mee is a popular Chinese noodle dish in Ipoh that is a must-try for all foodies. This dish is a combination of thick yellow noodles, minced pork, black fungus, and vegetables, served in a savoury broth. The noodles are springy and flavourful, making it a favourite among locals and tourists alike.

🍥 Kaya Puff

Kaya Puff is a popular pastry in Ipoh that is a must-try for all foodies. This pastry is a combination of a flaky crust filled with sweet and creamy coconut jam. The pastry is a perfect snack or a dessert, making it a favourite among locals and tourists alike.

🍜 Curry Mee

Curry Mee is a popular noodle dish in Ipoh that is a must-try for all foodies. This dish is a combination of yellow noodles and vermicelli in a spicy curry broth, topped with cockles, bean sprouts, and tofu puffs. The taste of the broth is what sets Curry Mee apart from other noodle dishes, making it a delicious and satisfying meal.

🍢 Popiah

Popiah is a popular Chinese snack in Ipoh that is a must-try for all foodies. This snack is a combination of thin crepe-like skin filled with vegetables, minced pork, and prawns. The filling is seasoned with a blend of spices, making it a delicious and healthy snack.

🌶️ Mee Goreng

Mee Goreng is a popular Malay noodle dish in Ipoh that is a must-try for all foodies. This dish is a combination of yellow noodles, tofu, vegetables, and egg, cooked in a spicy sauce. The taste of the sauce is what sets Mee Goreng apart from other noodle dishes, making it a delicious and satisfying meal.

🍶 White Coffee

White Coffee is a famous drink in Ipoh that is a must-try for all coffee lovers. This drink is a combination of coffee beans roasted with margarine, sugar, and wheat, giving it a unique flavour. The coffee is served with condensed milk, making it a creamy and delicious drink.

🍚 Chee Cheong Fun

Chee Cheong Fun is a popular Chinese dish in Ipoh that is a must-try for all foodies. This dish is a combination of steamed rice noodles and a variety of fillings such as prawns, char siew, and vegetables. The dish is served with a side of sweet soy sauce and chilli sauce, making it a delicious and satisfying meal.

🍢 Yong Tau Foo

Yong Tau Foo is a popular Chinese dish in Ipoh that is a must-try for all foodies. This dish is a combination of assorted vegetables stuffed with fish paste, served in a savoury broth. The taste of the broth is what sets Yong Tau Foo apart from other vegetable dishes, making it a delicious and healthy meal.

🍡 Egg Tart

Egg Tart is a popular pastry in Ipoh that is a must-try for all foodies. This pastry is a combination of a flaky crust filled with a creamy and sweet egg custard. The pastry is a perfect snack or a dessert, making it a favourite among locals and tourists alike.

Frequently Asked Questions (FAQ)

1. What is the best time to visit Ipoh for food?

Ipoh is a food haven that is open all year round. However, the best time to visit Ipoh for food is during the weekends, where you can find more street food vendors and restaurants open for business.

2. What is the most famous street food in Ipoh?

Ipoh Hor Fun is the most famous street food in Ipoh that you must try when you visit. It is a silky smooth noodle dish cooked in a rich broth made of chicken and prawns, garnished with bean sprouts, spring onions, and tender slices of chicken or prawns.

3. What is the best way to explore the food scene in Ipoh?

The best way to explore the food scene in Ipoh is to take a food tour with a local guide. This way, you can try a variety of local dishes and get to know the history and culture behind each dish.

4. What is the famous dessert in Ipoh?

Cendol is the most famous dessert in Ipoh that is perfect for the hot and humid weather. This dessert is a combination of shaved ice, coconut milk, and green jelly noodles, topped with red beans or corn.

5. What is the best place to try local food in Ipoh?

The best place to try local food in Ipoh is at the many street food stalls and local restaurants. Some famous places to try include Thean Chun Coffee Shop, Lou Wong Bean Sprouts Chicken, and Foh San Dim Sum Restaurant.

6. Is Ipoh food halal?

Most of the food in Ipoh is halal, especially the Malay and Indian dishes. However, it is always best to check with the vendor or restaurant before ordering to ensure that the food is halal.

7. What is the most popular drink in Ipoh?

White Coffee is the most popular drink in Ipoh that is a must-try for all coffee lovers. This drink is a combination of coffee beans roasted with margarine, sugar, and wheat, giving it a unique flavour.

8. What is the famous Chinese dish in Ipoh?

Claypot Chicken Rice is the most famous Chinese dish in Ipoh that you must try. This dish is cooked in a clay pot over a charcoal stove and flavoured with chicken, mushrooms, and Chinese sausages, making it a flavourful and satisfying meal.

9. What is the famous Malay dish in Ipoh?

Nasi Kandar is the most famous Malay dish in Ipoh that you must try. This dish is a combination of steamed rice, curry, and a variety of side dishes such as chicken, fish, and vegetables.

10. What is the famous Indian dish in Ipoh?

Roti Canai is the most famous Indian dish in Ipoh that you must try. This dish is a flaky bread served with curry sauce, making it a delicious and satisfying meal.

11. What is the famous Chinese snack in Ipoh?