Best Seafood Ao Nang: A Seafood Lover’s Paradise

Are you a seafood lover? Do you crave the taste of freshly caught seafood? Then Ao Nang is the perfect destination for you! Located in the Krabi province of Thailand, Ao Nang is a beautiful beach town known for its stunning beaches, magnificent limestone cliffs, and of course, its delicious seafood. In this article, we will explore the best seafood restaurants in Ao Nang that will tantalize your taste buds and leave you wanting more.

The Top Seafood Restaurants in Ao Nang

🍴1. Lae Lay Grill: Located on a cliff overlooking the Andaman Sea, Lae Lay Grill is known for its stunning views and delicious seafood. The restaurant specializes in grilled seafood, and their menu has a wide variety of options, including lobsters, prawns, and fish.

🍴2. Krua Thara: This restaurant is situated on the banks of the Krabi River and is known for its seafood dishes, including tom yum goong, curries, and stir-fries. The restaurant has a lively atmosphere and offers both indoor and outdoor seating.

🍴3. Ruen Mai: Located in the heart of Ao Nang, Ruen Mai is a seafood restaurant that offers a wide variety of seafood dishes, including grilled fish, crab, and shrimp. The restaurant has a relaxed atmosphere and is perfect for families and couples alike.

🍴4. Pla Thong Seafood: This restaurant is situated on the beach and offers a stunning view of the Andaman Sea. The menu features a wide variety of seafood dishes, including stir-fried crab, grilled fish, and seafood soup. The restaurant is known for its excellent service and relaxed atmosphere.

🍴5. The Last Fisherman: This restaurant is located on Nopparat Thara Beach and offers a wide variety of seafood dishes, including fish, crab, and prawns. The restaurant has a relaxed atmosphere and is perfect for a casual dinner or lunch.

Why Ao Nang is the Best Destination for Seafood Lovers

Ao Nang is a beautiful beach town that has a lot to offer seafood lovers. The town is known for its fresh seafood, and there are many restaurants that specialize in seafood. Additionally, the town is home to a bustling fish market where visitors can buy fresh seafood and have it cooked right in front of them.

Another reason why Ao Nang is the best destination for seafood lovers is the variety of seafood available. Visitors can enjoy a wide variety of seafood, including crab, lobster, prawns, and fish. The seafood is cooked in a variety of ways, including grilled, fried, and steamed.

Furthermore, the seafood in Ao Nang is incredibly fresh. Many restaurants source their seafood from local fishermen, ensuring that the seafood is of the highest quality. Visitors can enjoy seafood that was caught that very day, ensuring that the taste is fresh and delicious.

FAQs about Seafood in Ao Nang

1. What is the best time to visit Ao Nang for seafood?

The best time to visit Ao Nang for seafood is from November to April. During this time, the weather is dry, and the sea is calm, making it easier for fishermen to catch fresh seafood.

2. Are there any vegetarian options at seafood restaurants in Ao Nang?

Yes, many seafood restaurants offer vegetarian options, including stir-fried vegetables and tofu dishes.

3. What is the average price of a seafood dish in Ao Nang?

The price of a seafood dish in Ao Nang varies, but on average, it costs around 200 to 300 baht.

4. What is the best way to get to Ao Nang?

The easiest way to get to Ao Nang is by flying into Krabi International Airport and then taking a taxi or shuttle bus to Ao Nang. Alternatively, visitors can also take a ferry from Phuket or Koh Lanta.

5. Is it safe to eat seafood in Ao Nang?

Yes, it is safe to eat seafood in Ao Nang. The seafood is fresh and cooked to a high standard, ensuring that it is safe to eat.

6. Do I need to make a reservation at seafood restaurants in Ao Nang?

It is recommended to make a reservation at seafood restaurants in Ao Nang, especially during peak season.

7. What is the dress code at seafood restaurants in Ao Nang?

The dress code at seafood restaurants in Ao Nang is casual. Visitors can wear shorts and t-shirts.

8. Can I bring my own wine to seafood restaurants in Ao Nang?

Most seafood restaurants in Ao Nang do not allow visitors to bring their own wine. However, some restaurants may allow it for a corkage fee.

9. What is the best seafood dish to try in Ao Nang?

The best seafood dish to try in Ao Nang is the grilled seafood platter, which includes a variety of grilled seafood, including fish, prawns, and squid.

10. Are there any halal seafood restaurants in Ao Nang?

Yes, there are halal seafood restaurants in Ao Nang, including The Last Fisherman.

11. What is the most popular seafood restaurant in Ao Nang?

The most popular seafood restaurant in Ao Nang is Lae Lay Grill.

12. Do seafood restaurants in Ao Nang accept credit cards?

Yes, most seafood restaurants in Ao Nang accept credit cards.

13. What is the busiest time for seafood restaurants in Ao Nang?

The busiest time for seafood restaurants in Ao Nang is from 6 pm to 9 pm.

Conclusion: Indulge in the Best Seafood Ao Nang has to Offer

If you’re a seafood lover, Ao Nang is the perfect destination for you. With a wide variety of seafood restaurants and fresh seafood available, you’re sure to find something that will tantalize your taste buds. So, why not indulge in the best seafood Ao Nang has to offer?

Visit Lae Lay Grill for stunning views and delicious grilled seafood, Krua Thara for a lively atmosphere and delicious curries, or Pla Thong Seafood for a relaxed beachside dining experience. No matter where you go, you’re sure to have a memorable seafood experience in Ao Nang.

So what are you waiting for? Plan your trip to Ao Nang and indulge in the best seafood that Thailand has to offer!

Disclaimer: Enjoy Seafood Responsibly

While seafood is delicious and a popular cuisine, it’s important to remember to enjoy it responsibly. Overfishing and unsustainable fishing practices can have a significant impact on the environment and marine life. As visitors to Ao Nang, it’s important to be mindful of the impact of our choices on the environment and to promote sustainable seafood practices.