Best Restaurants In England Outside Of London

England is famous for its food, and for good reason. From hearty pub grub to Michelin-starred fine dining, there is something for every palate in this gastronomic country. While London may have a reputation for being the food capital of England, there are plenty of fantastic restaurants outside of the capital that are worth a visit. In this article, we’ll take a look at some of the best restaurants in England outside of London.

🍴 The Star Inn at Harome, Yorkshire

The Star Inn at Harome, located in North Yorkshire, is a charming country pub with an excellent reputation for its food. The restaurant serves a mix of classic British dishes and modern, innovative cuisine, using locally sourced ingredients wherever possible. The menu changes regularly to reflect the seasons, but some of the standout dishes include the roast cod with shellfish risotto and the sticky toffee pudding with vanilla ice cream.

🍷 What is the wine list like at The Star Inn at Harome?

The wine list at The Star Inn at Harome is extensive and carefully curated, with a focus on smaller, independent vineyards. There are plenty of options by the glass, as well as some fantastic bottles to choose from. The staff are also knowledgeable and happy to make recommendations based on your taste preferences.

🍴 The Ledbury, Notting Hill

The Ledbury, located in the heart of Notting Hill, is consistently ranked as one of the best restaurants in the UK. The menu is creative and innovative, with a focus on seasonal British ingredients. Some of the standout dishes include the flame-grilled mackerel with pickled cucumber and fennel, and the roasted venison with beetroot and blackberry. The wine list is also exceptional, with a particular focus on French wines.

🍷 What is the dress code at The Ledbury?

The dress code at The Ledbury is smart casual. While there is no strict dress code, it is generally recommended to avoid overly casual attire such as shorts and flip flops.

🍴 The Hand and Flowers, Marlow

The Hand and Flowers in Marlow, Buckinghamshire, is the only pub in the UK to hold two Michelin stars. The menu is classic British pub food, elevated to new heights with the use of high-quality ingredients and expert technique. Some of the standout dishes include the slow-cooked duck breast with spiced lentils, and the chocolate and ale cake with salted caramel and muscovado ice cream.

🍷 Can I bring my own wine to The Hand and Flowers?

No, The Hand and Flowers does not allow outside wine to be brought into the restaurant. However, the wine list is extensive and there are plenty of options to choose from.

🍴 The Black Swan at Oldstead, North Yorkshire

The Black Swan at Oldstead, located in a picturesque village in North Yorkshire, has been named the best restaurant in the world by TripAdvisor. The restaurant is run by the Banks family, and the menu is inspired by the ingredients grown on their family farm. Some of the standout dishes include the langoustine with fermented celeriac and apple, and the venison with beetroot and blackberry.

🍷 What is the dress code at The Black Swan at Oldstead?

The dress code at The Black Swan at Oldstead is smart casual. While there is no strict dress code, it is generally recommended to avoid overly casual attire such as shorts and flip flops.

🍴 The Pipe and Glass Inn, South Dalton

The Pipe and Glass Inn in South Dalton, East Yorkshire, is a traditional country pub with a Michelin-starred restaurant. The menu is inspired by classic British dishes, with a focus on locally sourced ingredients. Some of the standout dishes include the roast beef with Yorkshire pudding and horseradish cream, and the dark chocolate mousse with salted caramel ice cream.

🍷 What is the best time to visit The Pipe and Glass Inn?

The Pipe and Glass Inn is popular throughout the year, but if you want to avoid the crowds it is best to visit outside of peak times such as weekends and holidays.

🍴 The Sportsman, Seasalter

The Sportsman in Seasalter, Kent, is a rustic gastro-pub with a Michelin star. The menu is focused on seafood and features a range of classic British dishes with a modern twist. Some of the standout dishes include the slip sole with seaweed butter, and the roast pork with apple sauce and crackling.

🍷 What is the best way to get to The Sportsman?

The Sportsman is located in a remote area of Kent and is best accessed by car. However, there is also a train station located nearby in Whitstable.

🍴 The Crab at Chieveley, Newbury

The Crab at Chieveley, located in Newbury, Berkshire, is a family-run restaurant with a focus on seafood. The menu changes regularly to reflect the season, but some of the standout dishes include the roasted lobster with garlic butter, and the grilled octopus with chorizo and chickpeas.

🍷 Does The Crab at Chieveley serve any non-seafood dishes?

Yes, while the focus is on seafood there are also a number of non-seafood dishes on the menu, including roasted lamb and grilled sirloin steak.

🍴 The Neptune, Old Hunstanton

The Neptune in Old Hunstanton, Norfolk, is a stylish gastropub with a focus on seasonal ingredients. The menu is contemporary British, with a range of classic dishes alongside more innovative options. Some of the standout dishes include the grilled Norfolk quail with confit leg and wild mushrooms, and the roasted cod with chorizo and chickpeas.

🍷 What is the atmosphere like at The Neptune?

The atmosphere at The Neptune is relaxed and informal, with a focus on good food and drink. The staff are friendly and knowledgeable, and the decor is stylish and comfortable.

🍴 The Royal Oak, Whatcote

The Royal Oak in Whatcote, Warwickshire, is a cosy pub with a Michelin-starred restaurant. The menu is focused on classic British dishes, with a focus on locally sourced ingredients. Some of the standout dishes include the roast pork belly with black pudding and apple sauce, and the salted caramel tart with clotted cream.

🍷 Does The Royal Oak have any vegetarian options?

Yes, there are a number of vegetarian options available on the menu, including a roasted cauliflower steak and a wild mushroom tart.

🍴 The Pony and Trap, Chew Magna

The Pony and Trap in Chew Magna, Somerset, is a traditional country pub with a Michelin-starred restaurant. The menu is inspired by classic British dishes, with a focus on locally sourced ingredients. Some of the standout dishes include the roasted beef with Yorkshire pudding and horseradish cream, and the apple tarte tatin with clotted cream.

🍷 What is the best time to visit The Pony and Trap?

The Pony and Trap is popular throughout the year, but if you want to avoid the crowds it is best to visit outside of peak times such as weekends and holidays.

🍴 The Oyster Shack, Bigbury

The Oyster Shack in Bigbury, Devon, is a rustic seafood restaurant with a focus on locally caught fish and shellfish. The menu changes regularly to reflect the season, but some of the standout dishes include the grilled lobster with garlic butter, and the pan-fried scallops with black pudding and pea puree.

🍷 What is the best way to get to The Oyster Shack?

The Oyster Shack is located in a remote area of Devon and is best accessed by car. However, there is also a train station located nearby in Plymouth.

🍴 The Crown at Whitebrook, Monmouthshire

The Crown at Whitebrook, located in the heart of the Monmouthshire countryside, is a Michelin-starred restaurant with a focus on contemporary British cuisine. The menu changes regularly to reflect the season, but some of the standout dishes include the roasted venison with blackberries and parsnips, and the dark chocolate mousse with caramel and honeycomb.

🍷 What is the best way to get to The Crown at Whitebrook?

The Crown at Whitebrook is located in a remote area of Monmouthshire and is best accessed by car. However, there are also train stations located nearby in Chepstow and Newport.

🍴 The Seafood Restaurant, Padstow

The Seafood Restaurant in Padstow, Cornwall, is a seafood lover’s dream. The menu is focused on locally caught fish and shellfish, with a range of classic dishes alongside more innovative options. Some of the standout dishes include the grilled lobster with garlic butter, and the pan-fried scallops with black pudding and pea puree.