Discover the Best Japanese Restaurant in Causeway Bay: A Culinary Journey

Are you a fan of Japanese cuisine? Then you’re in luck because Causeway Bay has some of the best Japanese restaurants in Hong Kong. With a plethora of culinary options, it can be hard to decide which restaurant to choose. But don’t worry, we’ve got you covered with our comprehensive guide to the best Japanese restaurant in Causeway Bay. From sushi to ramen and everything in between, we’ll take you on a culinary journey that will leave you craving for more.

🍣 Sushi: The Ultimate Japanese Delicacy

When it comes to Japanese cuisine, sushi is undoubtedly the king of them all. With its delicate balance of fresh fish, rice, and wasabi, sushi is a culinary art form that has captured the hearts of food lovers around the world. If you’re looking for the best sushi in Causeway Bay, look no further than Sushi Shikon.

The Experience

Sushi Shikon is a Michelin-starred restaurant that offers a traditional omakase experience, which means that the chef decides what to serve based on the freshest ingredients available. The restaurant only seats eight people at the counter, making it an intimate and exclusive dining experience.

The Menu

The menu at Sushi Shikon changes daily, but you can expect a range of delicious sushi dishes made with the freshest ingredients. Some of the standout dishes include the uni (sea urchin), toro (fatty tuna), and ikura (salmon roe).

The Price

Be prepared to shell out HKD 3,800 per person for the omakase experience at Sushi Shikon. While it may seem steep, the quality of the sushi and the overall dining experience is well worth the price.

🍜 Ramen: A Hearty and Comforting Meal

If you’re in the mood for a hearty and comforting meal, ramen is the way to go. Originating from Japan, ramen has become a popular dish around the world. For the best ramen in Causeway Bay, head to Butao Ramen.

The Experience

Butao Ramen is a casual and cozy restaurant that serves up some of the best ramen in Causeway Bay. The restaurant is famous for its tonkotsu ramen, which is made with a rich and flavorful pork broth.

The Menu

The menu at Butao Ramen is simple and straightforward, with a focus on their signature tonkotsu ramen. You can choose from four different levels of spiciness, ranging from mild to extra hot. The ramen is topped with slices of tender pork, bamboo shoots, and a soft-boiled egg.

The Price

A bowl of ramen at Butao Ramen will set you back around HKD 100. The restaurant also offers a range of side dishes, such as gyoza and fried chicken, which are worth trying as well.

🍱 Bento Boxes: Perfect for On-the-go Meals

If you’re looking for a quick and easy meal on-the-go, a bento box is a great option. Bento boxes are a traditional Japanese lunchbox that consists of rice, meat or fish, and vegetables. For the best bento boxes in Causeway Bay, head to Obihiro Hageten.

The Experience

Obihiro Hageten is a small and cozy restaurant that specializes in bento boxes. The restaurant has a traditional Japanese vibe, with wooden tables and decor.

The Menu

The menu at Obihiro Hageten is focused on bento boxes, with a range of options to choose from. Some of the standout dishes include the salmon teriyaki bento box, the pork katsu bento box, and the grilled eel bento box.

The Price

The price of a bento box at Obihiro Hageten ranges from HKD 70 to HKD 100, making it an affordable option for a quick and delicious meal.

🍜 Udon: A Comforting and Filling Noodle Dish

Udon is a type of thick and chewy noodle that is commonly used in Japanese cuisine. If you’re in the mood for some comforting and filling udon, head to Udon Kamon.

The Experience

Udon Kamon is a casual and cozy restaurant that specializes in udon noodles. The restaurant has a modern and minimalist interior, with an open kitchen where you can watch the chefs at work.

The Menu

The menu at Udon Kamon is focused on udon noodles, with a range of hot and cold options to choose from. Some of the standout dishes include the beef curry udon, the tempura udon, and the spicy miso udon.

The Price

The price of a bowl of udon at Udon Kamon ranges from HKD 60 to HKD 100, making it an affordable and filling option.

🍱 Sashimi: Fresh and Delicate Raw Fish

Sashimi is a Japanese dish that consists of fresh raw fish sliced into thin pieces. If you’re a fan of sashimi, head to Sushi Kuu.

The Experience

Sushi Kuu is a sophisticated and modern restaurant that offers a range of Japanese dishes, including sashimi. The restaurant has a sleek and elegant interior, with a sushi counter and private rooms available.

The Menu

The menu at Sushi Kuu is focused on sushi and sashimi, with a range of options to choose from. Some of the standout dishes include the tuna sashimi, the yellowtail sashimi, and the salmon sashimi.

The Price

The price of sashimi at Sushi Kuu ranges from HKD 200 to HKD 400, depending on the type of fish and the amount of servings.

🍜 Yakitori: Grilled Skewers of Meat and Vegetables

Yakitori is a popular Japanese dish that consists of skewered and grilled meat and vegetables. For the best yakitori in Causeway Bay, head to Yardbird.

The Experience

Yardbird is a trendy and modern izakaya-style restaurant that specializes in yakitori. The restaurant has a lively and energetic atmosphere, with a bar and open kitchen.

The Menu

The menu at Yardbird is focused on yakitori, with a range of options to choose from. Some of the standout dishes include the chicken meatball skewer, the chicken thigh skewer, and the chicken skin skewer.

The Price

The price of yakitori at Yardbird ranges from HKD 60 to HKD 80 per skewer, making it a bit on the pricier side. However, the quality of the ingredients and the overall dining experience is well worth it.

🍱 Donburi: A Bowl of Rice Topped with Meat, Fish, or Vegetables

Donburi is a Japanese dish that consists of a bowl of rice topped with meat, fish, or vegetables. For the best donburi in Causeway Bay, head to Tenkai.

The Experience

Tenkai is a casual and cozy restaurant that offers a range of Japanese dishes, including donburi. The restaurant has a warm and welcoming atmosphere, with wooden tables and decor.

The Menu

The menu at Tenkai is focused on donburi, with a range of options to choose from. Some of the standout dishes include the katsu don (fried pork cutlet), the gyudon (beef bowl), and the unagi don (grilled eel).

The Price

The price of a bowl of donburi at Tenkai ranges from HKD 80 to HKD 120, making it an affordable and satisfying meal.

🍣 Omakase: A Chef’s Selection of the Best

Omakase is a Japanese dining experience where the chef decides what to serve based on the freshest ingredients available. For a truly immersive omakase experience, head to Sushi Saito.

The Experience

Sushi Saito is a three-Michelin-starred restaurant that offers an exclusive and intimate omakase experience. The restaurant only seats seven people at the counter, making it one of the most sought-after dining experiences in Hong Kong.

The Menu

The menu at Sushi Saito changes daily, but you can expect a range of delicious sushi dishes made with the freshest ingredients. Some of the standout dishes include the otoro (fatty tuna), the uni (sea urchin), and the akagai (ark shell).

The Price

Be prepared to shell out HKD 4,000 per person for the omak