Best Vegan Food in Iceland

Are you a vegan who loves travelling and exploring new cultures? Look no further than Iceland. Contrary to popular belief, Iceland offers a vast range of delicious vegan options that will make your taste buds dance with joy. From hearty soups to innovative sushi rolls, Iceland has something to offer for every type of vegan.

Why Iceland is Perfect for Vegans

Icelandic cuisine is heavily based on fish and meat, which might make it seem like a challenging destination for vegans. However, Icelandic chefs are now experimenting with vegan cooking and incorporating local ingredients to create unique vegan dishes. Additionally, Iceland’s landscape offers an abundance of fresh fruits and vegetables that are grown in geothermal greenhouses.

The Best Vegan Restaurants in Iceland

Kaffi Vínyl

This quirky cafe in Reykjavik has a laid-back atmosphere and serves up vegan comfort food like burgers, wraps, and mac and cheese. Kaffi Vínyl also has a fantastic range of drinks and a cozy vinyl collection that customers can play while enjoying their meal.

Gló

With multiple locations across Reykjavik, Gló is a popular vegan restaurant that offers healthy and hearty dishes made with organic, local ingredients. Their menu includes nutritious bowls, wraps, and salads that are both satisfying and delicious.

Veður

Located in the scenic town of Ísafjörður, Veður is a cozy restaurant that serves up a creative menu of vegan and vegetarian dishes. Try their signature pizza or their delicious vegan hot dogs with homemade toppings.

The Best Vegan Food Trucks in Iceland

BURRO

BURRO is a Mexican-inspired food truck that offers a range of vegan options, including tacos and burritos. Their vegan chorizo and jackfruit carnitas are particularly popular.

Reykjavik Chips

Who doesn’t love a good serving of fries? Reykjavik Chips offers hand-cut fries with a range of vegan toppings, including vegan mayo, ketchup, and garlic aioli.

The Best Vegan Supermarkets in Iceland

Bónus

Bónus is a popular supermarket chain in Iceland that offers a range of vegan options, including fresh fruits and vegetables, tofu, and plant-based milks.

Heiðrún

Located in Reykjavik, Heiðrún is a specialty store that offers a range of vegan products, including vegan cheese, meat substitutes, and desserts.

FAQs

1. Is it hard to find vegan food in Iceland?

No, it is not. While Icelandic cuisine is primarily based on meat and fish, vegan options are widely available in Reykjavik and other cities.

2. What are some Icelandic vegan specialties?

Some Icelandic vegan specialties include moss soup, skyr (a type of yogurt), and rye bread.

3. Can I find vegan options in traditional Icelandic restaurants?

Yes, some traditional Icelandic restaurants offer vegan options on their menu. However, it’s always best to call ahead and check.

4. Are vegan options expensive in Iceland?

As with any destination, the cost of food varies depending on where you go. However, vegan options in Iceland tend to be slightly more expensive than non-vegan options.

5. Can I find vegan options in rural areas of Iceland?

While vegan options might be more limited in rural areas, you can still find some vegan options in cafes and restaurants. It’s always best to call ahead and ask.

6. Is it customary to tip in Iceland?

While tipping is not expected in Iceland, it is always appreciated.

7. Do Icelandic supermarkets offer vegan options?

Yes, most Icelandic supermarkets offer a range of vegan options, including fresh fruits and vegetables, plant-based milks, and tofu.

Conclusion

Iceland may not be the first destination that comes to mind when you think of vegan food, but it certainly has a lot to offer. From cozy cafes to food trucks to specialty stores, vegan options are widely available in Iceland. So, pack your bags and head to Iceland for a unique culinary adventure that your taste buds won’t forget.

If you have any more questions or recommendations for vegan food in Iceland, don’t hesitate to leave a comment below. Happy travels!

Disclaimer

The opinions expressed in this article are solely those of the author and do not necessarily reflect the views of the publication or any other organization with which the author is affiliated. The information provided in this article is accurate and true to the best of the author’s knowledge. However, the author makes no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability, or availability with respect to the information, products, services, or related graphics contained in this article for any purpose. Any reliance you place on such information is therefore strictly at your own risk.