Explore The Best Restaurants in New England

New England is a foodie’s paradise, with a rich culinary history that dates back centuries and a thriving modern food scene that offers something for everyone. From fresh seafood to hearty comfort food, the restaurants in this region are renowned for their delicious flavors and unique character. In this article, we will take a closer look at some of the best restaurants in New England, highlighting their standout dishes and must-try menu items.

🍴 The Best Restaurants in New England 🍴

1. Ogunquit Lobster Pound (Ogunquit, Maine)

Located in the picturesque seaside town of Ogunquit, Maine, the Ogunquit Lobster Pound is a must-visit for seafood lovers. This family-owned restaurant has been serving up fresh lobster, clams, and other seafood delicacies for over 80 years, and their lobster roll is a local favorite.

2. Eventide Oyster Co. (Portland, Maine)

If you’re looking for the ultimate oyster experience, look no further than Eventide Oyster Co. in Portland, Maine. This cozy restaurant offers a wide variety of oysters from all over the world, as well as delicious seafood dishes like lobster stew and clam chowder.

3. The Black Birch (Kittery, Maine)

The Black Birch, located in the charming town of Kittery, Maine, is a farm-to-table restaurant that specializes in creative, seasonal cuisine. Their menu changes frequently based on what is fresh and available locally, but you can always expect to find innovative dishes like smoked mussels with apple butter and pork belly with maple and coffee.

4. The Beach Plum (North Hampton, New Hampshire)

Known for their award-winning lobster rolls, The Beach Plum in North Hampton, New Hampshire, is a casual seafood joint that has been a local favorite for over 25 years. In addition to their famous lobster rolls, they also serve up fried seafood, burgers, and ice cream.

5. The Red Arrow Diner (Manchester, New Hampshire)

The Red Arrow Diner, located in the heart of Manchester, New Hampshire, is a beloved institution that has been serving up classic American diner fare since 1922. Their menu is extensive and includes everything from pancakes and omelets to burgers and meatloaf.

6. The Cliff House (Cape Neddick, Maine)

Perched on a cliff overlooking the Atlantic Ocean, The Cliff House in Cape Neddick, Maine, is a stunning resort that also happens to be home to one of the best restaurants in the region. Their menu features classic New England dishes with a modern twist, like lobster mac and cheese and pan-seared scallops with corn risotto.

7. The White Barn Inn (Kennebunk, Maine)

If you’re looking for a fine dining experience in New England, The White Barn Inn in Kennebunk, Maine, is the place to go. This elegant restaurant is located in a beautiful 19th-century barn and offers a gourmet tasting menu that changes daily.

8. The Common Man (Plymouth, New Hampshire)

The Common Man is a New Hampshire institution, with locations throughout the state. Their flagship restaurant in Plymouth is a cozy, rustic spot that offers classic American comfort food like pot roast, mac and cheese, and chicken and biscuits.

9. The Market Restaurant (Gloucester, Massachusetts)

The Market Restaurant in Gloucester, Massachusetts, is a hidden gem that is well worth seeking out. This cozy spot specializes in local seafood, with a focus on sustainable and seasonal ingredients. Their lobster bisque and fried clams are not to be missed.

10. The Mooring (Newport, Rhode Island)

Located on Newport Harbor, The Mooring is a seafood restaurant that offers stunning views and delicious food. Their menu features a wide variety of seafood dishes, from raw bar favorites like oysters and clams to entrees like grilled swordfish and pan-seared sea scallops.

11. The Spotted Pig (Boston, Massachusetts)

The Spotted Pig in Boston, Massachusetts, is a trendy gastropub that offers a unique twist on classic pub fare. Their menu features dishes like foie gras torchon, crispy pig’s ear salad, and dry-aged beef burgers, all served in a cozy, stylish setting.

12. Harvest (Cambridge, Massachusetts)

Harvest in Cambridge, Massachusetts, is a farm-to-table restaurant that specializes in seasonal New England cuisine. Their menu features dishes like roasted squash soup, seared scallops with fennel and orange, and grilled beef tenderloin with mashed potatoes and mushroom ragout.

13. The Black Dog Tavern (Martha’s Vineyard, Massachusetts)

The Black Dog Tavern on Martha’s Vineyard is a classic New England restaurant that has been serving up delicious food for over 40 years. Their menu features fresh seafood, hearty sandwiches, and classic New England chowder.

14. The Lobster Pot (Provincetown, Massachusetts)

The Lobster Pot in Provincetown, Massachusetts, is a Cape Cod institution that has been serving up fresh seafood since 1979. Their menu features classic New England dishes like clam chowder and lobster bisque, as well as a wide variety of seafood entrees, sandwiches, and salads.

15. The White Horse Tavern (Newport, Rhode Island)

The White Horse Tavern in Newport, Rhode Island, is the oldest continuously operating tavern in the United States, dating back to 1673. Today, it is a charming restaurant that offers classic New England cuisine and a cozy, historic atmosphere.

🍽️ Best Menu Items to Try 🍽️

1. Lobster Roll

It wouldn’t be a trip to New England without trying a lobster roll. This iconic sandwich features chunks of fresh lobster meat tossed with mayo and served on a toasted bun.

2. Clam Chowder

New England clam chowder is a creamy, comforting soup that is a must-try for any seafood lover. It features tender clams, potatoes, and onions in a rich, creamy broth.

3. Fried Clams

Fried clams are a classic New England dish that can be found at many of the region’s seafood shacks. They are typically served with tartar sauce and lemon wedges.

4. Seafood Stew

Seafood stew is a hearty, flavorful dish that is perfect for a chilly evening. It typically features a variety of seafood, including shrimp, scallops, and clams, in a tomato-based broth.

5. Blueberry Pie

Blueberries are a beloved New England fruit, and blueberry pie is a classic dessert that is often served in the region. It features a flaky crust filled with sweet, juicy blueberries.

6. Baked Beans

Baked beans are a classic New England side dish that is often served with barbecue or other hearty meals. They are typically made with navy beans, molasses, and bacon.

7. Pumpkin Pie

Pumpkin pie is a traditional New England dessert that is often served during the fall months. It features a spiced pumpkin filling in a flaky crust.

🤔 Frequently Asked Questions 🤔

1. What is the best time of year to visit New England?

The best time to visit New England depends on what you’re looking for. If you want to see the fall foliage, September and October are the best months. If you’re looking for warm weather and outdoor activities, summer is the best time to visit.

2. Are reservations required at the best restaurants in New England?

It’s always a good idea to make reservations at the best restaurants in New England, especially during peak tourist season. Many of these restaurants are small and popular, and they can fill up quickly.

3. What is the dress code at the best restaurants in New England?

The dress code varies depending on the restaurant, but many of the best restaurants in New England are casual or business casual. It’s always a good idea to check the dress code before you go.

4. Are the best restaurants in New England expensive?

Many of the best restaurants in New England are on the pricey side, but there are also plenty of more affordable options. It’s always a good idea to check the menu and prices before you go.

5. What are the most popular seafood dishes in New England?

Some of the most popular seafood dishes in New England include lobster rolls, clam chowder, fried clams, and seafood stew. These dishes can be found at many of the region’s seafood restaurants and shacks.

6. What is the best way to get around New England?

The best way to get around New England