The Ultimate Guide To The Best Seafood In America: From Lobster Rolls To Crab Cakes

The Best Seafood In America: Discover the Top Destinations and Dishes

Seafood lovers, unite! Whether you’re a fan of fish, crab, lobster, or shrimp, America is home to some of the best seafood in the world. From coast to coast, you’ll find endless options for fresh, delicious seafood that will leave your taste buds singing.

🦞 Boston Lobster, Massachusetts

When it comes to seafood, Boston is a must-visit destination. And there’s no better dish to try than the classic Boston Lobster, which is known for its sweet meat and tender texture. You can find lobster at just about any seafood restaurant in the city, but some of the top places to try include The Barking Crab, Neptune Oyster, and Legal Sea Foods.

🦐 Cajun Shrimp, Louisiana

If you’re looking for a spicy seafood dish, head to Louisiana for some Cajun-style shrimp. These shellfish are cooked in a bold and flavorful mix of spices, including paprika, cayenne pepper, and garlic. Check out places like Acme Oyster House and Big Fisherman Seafood for some of the best Cajun shrimp in town.

🐟 Pacific Salmon, Alaska

For something a bit different, head to Alaska for some delicious Pacific salmon. This fish is known for its rich, buttery flavor and firm texture. You can find it at just about any seafood restaurant in Alaska, but some of the top places to try include Ray’s Boathouse in Seattle and WildFin American Grill in Vancouver.

🦀 Maryland Crab Cakes, Maryland

No seafood list would be complete without mentioning Maryland crab cakes. These delicious cakes are made with fresh, lump crab meat and a mix of spices, and they’re often served with a side of Old Bay seasoning and lemon wedges. Check out places like Faidley Seafood and Jimmy’s Famous Seafood for some of the best crab cakes in Maryland.

🦪 Oysters, Virginia

Virginia is known for its incredible oysters, which are plump, juicy, and full of flavor. Whether you’re a fan of raw oysters or prefer them cooked, there are plenty of places to try them in Virginia. Some of the top spots include Rappahannock Oyster Co. and Merroir.

🍤 Jumbo Shrimp, Florida

When it comes to seafood, Florida is home to some of the best jumbo shrimp in the country. These large, succulent shellfish are often served grilled, fried, or sautéed with garlic and butter. Check out places like Joe’s Stone Crab and The Rusty Pelican for some of the best jumbo shrimp in Florida.

🐠 Hawaiian Poke, Hawaii

If you’re looking for something a bit more exotic, head to Hawaii for some delicious poke. This traditional Hawaiian dish is made with fresh, raw fish that’s been marinated in a mix of soy sauce, sesame oil, and other spices. You can find poke at just about any seafood restaurant in Hawaii, but some of the top places to try include Nico’s Pier 38 and Ono Seafood.

🦑 Calamari, Rhode Island

Rhode Island may be small, but it’s home to some of the best calamari in the country. These crispy, tender rings of squid are often served with a side of marinara sauce or aioli. Check out places like Matunuck Oyster Bar and Hemenway’s Restaurant for some of the best calamari in Rhode Island.

🦞 Lobster Roll, Maine

If you’re a fan of lobster, you can’t leave Maine without trying a classic lobster roll. This simple sandwich is made with fresh lobster meat, butter, and a soft roll. You can find lobster rolls at just about any seafood restaurant in Maine, but some of the top places to try include Red’s Eats and The Lobster Shack at Two Lights.

🐟 Blackened Catfish, Mississippi

If you’re in the mood for something spicy and flavorful, head to Mississippi for some blackened catfish. This fish is coated in a mix of spices and then seared in a hot skillet to give it a crispy crust. Check out places like The Blow Fly Inn and Half Shell Oyster House for some of the best blackened catfish in Mississippi.

🦀 Snow Crab Legs, Alaska

Alaska is home to some of the best snow crab legs in the country. These sweet, succulent legs are often served steamed with a side of butter for dipping. Check out places like Tracy’s King Crab Shack and The Crab Station for some of the best snow crab legs in Alaska.

🐟 Grilled Swordfish, California

If you’re a fan of grilled fish, head to California for some delicious swordfish. This fish is meaty and flavorful, and it’s often served with a side of vegetables or rice. Check out places like The Fish Market and Fisherman’s Wharf for some of the best grilled swordfish in California.

🦐 Shrimp and Grits, South Carolina

South Carolina is known for its delicious shrimp and grits, which is a savory, comforting dish that’s perfect for any seafood lover. The shrimp is cooked in a mix of spices and served over a bed of creamy grits. Check out places like The Ordinary and The Fish House for some of the best shrimp and grits in South Carolina.

🐟 Cioppino, San Francisco

San Francisco is home to some of the best cioppino in the country. This hearty seafood stew is made with a mix of fish, shellfish, and tomato-based broth. It’s often served with a side of bread for dipping. Check out places like Tadich Grill and Sotto Mare for some of the best cioppino in San Francisco.

🦀 Blue Crab, Virginia

Virginia is home to some of the best blue crab in the country. This sweet, succulent shellfish is often served steamed with a side of Old Bay seasoning and lemon wedges. Check out places like Graham & Rollins and Chick’s Oyster Bar for some of the best blue crab in Virginia.

🦞 Lobster Bisque, Connecticut

If you’re in the mood for a creamy, flavorful soup, head to Connecticut for some delicious lobster bisque. This soup is made with fresh lobster meat, cream, and a mix of spices. It’s often served with a side of bread or crackers. Check out places like Lobster Craft and The Place for some of the best lobster bisque in Connecticut.

🦀 Dungeness Crab, Washington

Washington is home to some of the best Dungeness crab in the country. This sweet, succulent crab is often served steamed with a side of butter for dipping. Check out places like Taylor Shellfish Farms and Ivar’s for some of the best Dungeness crab in Washington.

🍤 Crawfish, Louisiana

If you’re looking for something a bit different, head to Louisiana for some delicious crawfish. These small, freshwater crustaceans are often boiled and served with a mix of spices and vegetables. Check out places like Bevi Seafood Co. and Cajun Seafood for some of the best crawfish in Louisiana.

🐟 Halibut, Washington

Washington is also known for its delicious halibut, which is a firm, meaty fish that’s perfect for grilling or baking. It’s often served with a side of vegetables or rice. Check out places like Anthony’s Restaurant and Chinook’s for some of the best halibut in Washington.

🦪 Clams, Rhode Island

Rhode Island is home to some of the best clams in the country. These delicious shellfish are often served steamed or fried with a side of tartar sauce or cocktail sauce. Check out places like The Coast Guard House and Aunt Carrie’s for some of the best clams in Rhode Island.

🦑 Squid Ink Pasta, New York

If you’re looking for something unique, head to New York for some delicious squid ink pasta. This pasta is made with black squid ink, which gives it a rich, savory flavor. It’s often served with a mix of seafood, including clams, mussels, and shrimp. Check out places like Marea and Esca for some of the best squid ink pasta in New York.

🦞 Lobster Mac and Cheese, Maine

If you’re a fan of comfort food, you can’t leave Maine without trying some delicious lobster mac and cheese. This creamy, indulgent dish is made with fresh lobster meat, elbow macaroni, and plenty of cheese. Check out places like Eventide Oyster Co. and The Lobster Pot for some of the best lobster mac and cheese in Maine.

🐟 Sushi, California

California is home to some of the best sushi in the country, thanks to