Discover the Best Indian Food Restaurant In New York City

Experience the Flavors of India in the Heart of NYC

Are you craving the delectable flavors of Indian cuisine? Look no further than New York City, where you’ll find some of the best Indian food restaurants in the world. Whether you’re a vegetarian, meat lover, or just looking to try something new, there’s a restaurant in NYC that will satisfy your taste buds.

With so many options to choose from, it can be overwhelming to decide where to go. That’s why we’ve compiled a list of the best Indian food restaurants in New York City. From traditional dishes to modern twists, these restaurants offer a variety of flavors and ambiance that will transport you to the vibrant streets of India. So, let’s dive in and savor the best Indian food in NYC.

1. Junoon

Located in the heart of Flatiron, Junoon is a Michelin-starred restaurant that offers modern Indian cuisine. The restaurant’s elegant ambiance and inventive dishes make it a popular destination for foodies and tourists alike. From the classic butter chicken to the tandoori lamb chops, Junoon’s menu offers a unique twist on Indian cuisine.

Signature Dish:

Junoon’s signature dish is the Tandoori Wild Salmon, which is marinated in a blend of spices and cooked in a traditional clay oven. The dish is served with a side of cucumber raita and tomato chutney, adding a refreshing touch to the smoky flavor of the salmon.

2. Babu Ji

If you’re looking for a more casual atmosphere, Babu Ji is the perfect spot. The restaurant’s playful decor and Bollywood music create a lively ambiance that matches the bold flavors of its food. Babu Ji’s menu offers a range of dishes from different regions of India, emphasizing the restaurant’s commitment to authenticity.

Signature Dish:

Babu Ji’s signature dish is the Chicken Tikka Masala, a classic Indian dish that has become a staple in Western cuisine. Babu Ji’s version features tender chicken in a creamy tomato sauce, bursting with flavors of cumin, coriander, and garam masala.

3. Tabla

Owned by renowned chef Floyd Cardoz, Tabla offers a fusion of Indian and American cuisine. The restaurant’s spacious dining room and open kitchen create an inviting atmosphere that’s perfect for a night out with friends or a romantic dinner for two. Tabla’s menu offers a range of dishes, from small plates to hearty entrees, that showcase the diversity of Indian cuisine.

Signature Dish:

Tabla’s signature dish is the Tandoori Chicken, which is marinated in yogurt and spices before being cooked in a clay oven. The dish is served with a side of mint chutney, adding a refreshing contrast to the rich flavors of the chicken.

4. Darbar

Darbar is a family-owned restaurant that has been serving traditional Indian cuisine in Midtown Manhattan for over 20 years. The restaurant’s warm and welcoming atmosphere makes it a popular spot for business lunches and family dinners. Darbar’s menu offers a range of dishes from different regions of India, including vegetarian options and gluten-free dishes.

Signature Dish:

Darbar’s signature dish is the Lamb Rogan Josh, a Kashmiri dish that features tender lamb in a spicy tomato-based sauce. The dish is served with a side of basmati rice, which soaks up the flavorful sauce perfectly.

5. Indian Accent

Located in Midtown Manhattan, Indian Accent offers a contemporary take on Indian cuisine. The restaurant’s sleek and modern decor creates a sophisticated ambiance that’s perfect for a special occasion. Indian Accent’s menu features innovative dishes that combine traditional Indian flavors with modern techniques.

Signature Dish:

Indian Accent’s signature dish is the Soy Keema, a vegetarian dish that features minced soy in a tomato-based sauce. The dish is served with a side of buttered pao, a type of Indian bread, that adds a crispy texture to the dish.

6. Chola

Chola is a cozy restaurant in Midtown Manhattan that offers traditional Indian cuisine. The restaurant’s intimate dining room and attentive service create a warm and inviting atmosphere that’s perfect for a romantic dinner or a family gathering. Chola’s menu offers a range of dishes from different regions of India, including vegetarian and non-vegetarian options.

Signature Dish:

Chola’s signature dish is the Chicken Tikka, a classic Indian dish that features marinated chicken cooked in a clay oven. The dish is served with a side of mint chutney, which adds a refreshing contrast to the smoky flavor of the chicken.

7. Tamarind

Tamarind is a Michelin-starred restaurant that offers high-end Indian cuisine. The restaurant’s elegant decor and attentive service create a luxurious atmosphere that’s perfect for a special occasion. Tamarind’s menu features innovative dishes that showcase the diversity of Indian cuisine.

Signature Dish:

Tamarind’s signature dish is the Tandoori Lamb Chops, which are marinated in a blend of aromatic spices before being cooked in a clay oven. The dish is served with a side of spiced lentils and basmati rice, creating a perfectly balanced meal.

8. Dosai

Dosai is a South Indian restaurant located in Greenwich Village. The restaurant’s bright and colorful decor creates a vibrant atmosphere that matches the bold flavors of its food. Dosai’s menu features a range of dishes from different regions of South India, including dosas, a type of Indian crepe filled with various fillings.

Signature Dish:

Dosai’s signature dish is the Masala Dosa, a crispy crepe filled with spiced potatoes and onions. The dish is served with a side of sambar, a lentil-based soup, and coconut chutney, adding a burst of flavors to the dish.

9. Biryani Cart

If you’re looking for a quick and affordable option, Biryani Cart is the perfect spot. Located in Midtown Manhattan, this food cart offers authentic Indian street food, including biryanis and kati rolls. The cart’s flavorful dishes and affordable prices make it a popular lunch spot for workers in the area.

Signature Dish:

Biryani Cart’s signature dish is the Chicken Tikka Masala over Rice, a filling and flavorful dish that’s perfect for on-the-go eating. The dish features tender chicken in a creamy tomato sauce, served over a bed of fluffy basmati rice.

10. Rasika

Rasika is a modern Indian restaurant located in Penn Quarter, Washington D.C. The restaurant’s chic decor and inventive dishes make it a popular destination for foodies and tourists alike. Rasika’s menu offers a range of dishes, from small plates to hearty entrees, that showcase the diversity of Indian cuisine.

Signature Dish:

Rasika’s signature dish is the Black Cod with Dill, which features tender black cod in a creamy dill sauce. The dish is served with a side of crispy okra, adding a crunchy texture to the dish.

FAQs

1. What is the best Indian food restaurant in New York City?

There are many great Indian food restaurants in New York City, but some of the best include Junoon, Babu Ji, Tabla, Darbar, and Indian Accent.

2. What is the most popular Indian dish in NYC?

Chicken Tikka Masala is one of the most popular Indian dishes in NYC, but there are many other delicious dishes to try, such as butter chicken, lamb vindaloo, and samosas.

3. Are there any vegetarian Indian food restaurants in NYC?

Yes, there are many vegetarian Indian food restaurants in NYC, such as Babu Ji, Chola, and Dosai.

4. What is the best time to visit an Indian food restaurant in NYC?

Most Indian food restaurants in NYC are open for lunch and dinner, but it’s best to check their hours before visiting. Some restaurants also offer brunch or happy hour specials.

5. Can I make a reservation at an Indian food restaurant in NYC?

Yes, many Indian food restaurants in NYC accept reservations. It’s always best to call ahead or check their website for more information.

6. How spicy is Indian food in NYC?

Indian food in NYC can be spicy, but you can always ask your server to adjust the spice level to your liking. Some dishes are naturally mild, while others can be very spicy.

7. What should I wear to an Indian food restaurant in NYC?