The Best Indian Food in Kuala Lumpur

Discover the Delectable Flavors of Indian Cuisine in Kuala Lumpur

Indians have been an integral part of the Malaysian community for generations. Their culture, traditions, and food have been absorbed and embraced by the locals. Kuala Lumpur, the capital city, is home to many Indian restaurants that serve authentic dishes with a Malaysian twist. If you’re a food enthusiast and looking for the best Indian food in the city, you’re in for a treat. Here’s a list of the best Indian restaurants and dishes you must try in Kuala Lumpur.

1. Nasi Kandar Pelita

Nasi Kandar Pelita is one of the most popular Indian-Muslim restaurants in Kuala Lumpur. It’s a must-visit for any food lover. The restaurant is famous for its Nasi Kandar, a traditional Malaysian dish that originated from the Indian-Muslim community. It’s a plate of steamed rice served with various curries, vegetables, and meat dishes. The restaurant is located in the heart of the city and is open 24 hours.

2. Saravana Bhavan

Saravana Bhavan is a well-known chain of Indian restaurants with branches all over the world. They serve authentic South Indian cuisine, and their menu is extensive. The restaurant is famous for its dosas, idlis, and vadas. They also serve Thali, a platter of rice, curries, and vegetables. The restaurant is located in Brickfields, also known as Little India.

3. Kanna Curry House

Kanna Curry House is a family-owned restaurant that has been serving authentic Indian food for over 30 years. They’re famous for their chicken and mutton curries, biryanis, and fish head curry. The restaurant is located in Seksyen 17, Petaling Jaya, a suburb of Kuala Lumpur. It’s a must-visit for anyone who loves spicy food.

4. Restoran Devi’s Corner

Restoran Devi’s Corner is a popular Indian restaurant that serves a variety of Indian and Malaysian dishes. They’re famous for their banana leaf rice, a traditional South Indian meal served on a banana leaf with rice, curries, and vegetables. The restaurant is located in Bangsar, one of the trendiest neighborhoods in Kuala Lumpur.

5. Sangeetha Vegetarian Restaurant

Sangeetha Vegetarian Restaurant is another well-known chain of Indian restaurants that originated from India. They serve a variety of vegetarian dishes, including dosas, idlis, and vadas. They’re famous for their filter coffee, a South Indian specialty. The restaurant is located in Brickfields, also known as Little India.

6. Betel Leaf

Betel Leaf is a fine-dining Indian restaurant that serves traditional dishes with a modern twist. They’re famous for their kebabs, biryanis, and curries. The restaurant is located in Jalan Bukit Bintang, the heart of Kuala Lumpur’s shopping and entertainment district.

7. Fierce Curry House

Fierce Curry House is a small restaurant that serves a variety of spicy curries. They’re famous for their crab curry, mutton curry, and fish head curry. The restaurant is located in Bangsar, one of the trendiest neighborhoods in Kuala Lumpur.

8. Kumar’s Mess

Kumar’s Mess is a hidden gem located in the suburbs of Kuala Lumpur. They serve traditional South Indian dishes, including dosas, idlis, and vadas. The restaurant is famous for its chutneys and sambar, which complement the dishes perfectly.

9. Yarl Restaurant

Yarl Restaurant is a Sri Lankan restaurant that serves authentic Sri Lankan cuisine. They’re famous for their crab curry, string hoppers, and kothu roti. The restaurant is located in Brickfields, also known as Little India.

10. Annalakshmi Vegetarian Restaurant

Annalakshmi Vegetarian Restaurant is a non-profit restaurant that serves vegetarian food. They operate on a pay-as-you-wish basis, and the proceeds go to charity. They serve a variety of South Indian dishes, including dosas, idlis, and vadas. The restaurant is located in Brickfields, also known as Little India.

11. D’Tandoor

D’Tandoor is a North Indian restaurant that serves authentic Punjabi cuisine. They’re famous for their tandoori dishes, including tandoori chicken, naan bread, and biryanis. The restaurant is located in Bangsar, one of the trendiest neighborhoods in Kuala Lumpur.

12. Sri Nirwana Maju

Sri Nirwana Maju is another popular Indian-Muslim restaurant in Kuala Lumpur. They’re famous for their banana leaf rice, tandoori chicken, and biryanis. The restaurant is located in Bangsar, one of the trendiest neighborhoods in Kuala Lumpur.

13. Flavours of India

Flavours of India is a fine-dining Indian restaurant that serves traditional dishes with a modern twist. They’re famous for their kebabs, biryanis, and curries. The restaurant is located in Bukit Bintang, the heart of Kuala Lumpur’s shopping and entertainment district.

Frequently Asked Questions

1. What is Nasi Kandar?

Nasi Kandar is a traditional Malaysian dish that originated from the Indian-Muslim community. It’s a plate of steamed rice served with various curries, vegetables, and meat dishes.

2. What is a Thali?

Thali is a platter of rice, curries, and vegetables served in Indian restaurants.

3. What is a banana leaf rice?

Banana leaf rice is a traditional South Indian meal served on a banana leaf with rice, curries, and vegetables.

4. What is dosa?

Dosa is a crispy South Indian pancake made with fermented rice and lentil batter.

5. What is biryani?

Biryani is a traditional Indian rice dish made with fragrant basmati rice and meat or vegetables.

6. What is tandoori chicken?

Tandoori chicken is a traditional North Indian dish made by marinating chicken in yogurt and spices and then roasting it in a clay oven.

7. What is kothu roti?

Kothu roti is a Sri Lankan dish made by stir-frying shredded roti bread with vegetables, eggs, and meat.

8. What is string hoppers?

String hoppers are a Sri Lankan specialty made by steaming rice flour noodles into a round shape.

9. What is crab curry?

Crab curry is a spicy Sri Lankan dish made with crab meat, coconut milk, and various spices.

10. What is a filter coffee?

Filter coffee is a South Indian specialty made by brewing coffee with a metal filter, which produces a strong and rich coffee.

11. What is a kebab?

Kebab is a Middle Eastern dish made by skewering meat and vegetables and then grilling or roasting them.

12. What is a sambar?

Sambar is a South Indian vegetable stew made with lentils, tamarind, and various vegetables.

13. What is a mutton curry?

Mutton curry is a spicy Indian dish made with tender lamb meat and various spices.

Conclusion

Exploring Kuala Lumpur’s Indian food scene is a must-do for any food lover. From traditional dishes to modern twists, the city has a lot to offer. With this list of the best Indian restaurants in Kuala Lumpur, you’re sure to find your next favorite dish. So, what are you waiting for? Head out and start exploring!

Disclaimer: This article is for informational purposes only. The information provided in this article is not a substitute for professional advice. Please consult a professional for any health-related questions or concerns.