The Best Restaurants in Florence for Locals

When it comes to finding the best restaurants in Florence, locals know that the city has no shortage of options. From traditional Tuscan cuisine to international fare, Florence offers a wide variety of dining experiences that will satisfy even the most discerning palates. Whether you’re looking for a cozy trattoria or a fine dining establishment, the city has plenty to offer.

🍝 Traditional Tuscan Cuisine: Where to Eat Like a Local

When it comes to Tuscan cuisine, simplicity is key. The region’s traditional dishes are made with high-quality ingredients and are often prepared using time-honored techniques. Here are some of the best places to try Tuscan food in Florence:

1. Il Latini

One of the oldest and most famous restaurants in Florence, Il Latini has been serving traditional Tuscan cuisine for over 100 years. Here, you can enjoy classic dishes like bistecca alla fiorentina, pappa al pomodoro, and ribollita in a cozy, rustic atmosphere.

2. Trattoria Cammillo

Located near the Pitti Palace, Trattoria Cammillo is a beloved local spot that serves up delicious, unpretentious Tuscan fare. The menu changes regularly to reflect the seasons, but you can always expect to find dishes like pasta al sugo di cinghiale (wild boar ragù) and fagioli all’uccelletto (beans with tomato and sage).

3. Osteria del Cinghiale Bianco

For a more refined take on Tuscan cuisine, head to Osteria del Cinghiale Bianco. This elegant restaurant specializes in game meat, such as wild boar and venison, and also offers a selection of fresh pasta dishes.

🌍 International Cuisine: Where to Find the Best Global Flavors

If you’re in the mood for something other than Tuscan food, Florence has plenty of international restaurants to choose from. Here are some of the best places to find global flavors in the city:

4. Konnubio

Konnubio is a contemporary restaurant that offers a fusion of Italian and international flavors. The menu changes frequently, but you can expect to find dishes like beef tataki with yuzu sauce, risotto with porcini mushrooms, and sushi rolls.

5. La Menagere

Ambient meets food at La Menagere, a trendy spot that is part flower shop, part restaurant. The menu features a mix of Italian and international dishes, including poke bowls, burgers, and fresh salads.

6. Coquinarius

Coquinarius is a popular wine bar that also serves up delicious Mediterranean-inspired cuisine. Sample dishes like burrata with roasted cherry tomatoes, bruschetta with prosciutto and figs, and gnocchi with gorgonzola and walnuts.

🍷 Wine Bars: Where to Sip and Savor

What’s a trip to Florence without enjoying some of the region’s famous wine? Check out these wine bars for a taste of Tuscany:

7. Enoteca Pitti Gola e Cantina

Located near the Pitti Palace, Enoteca Pitti Gola e Cantina is a cozy wine bar that offers a wide selection of Italian wines. Pair your glass with a cheese board or a plate of charcuterie.

8. Le Volpi e L’Uva

Le Volpi e L’Uva is a charming wine bar located in the Oltrarno neighborhood. The bar offers a curated selection of Italian wines and small bites, such as crostini and bruschetta.

9. Signorvino

Signorvino is a wine bar and restaurant that offers panoramic views of the city from its rooftop terrace. The bar specializes in Tuscan wines and also offers a selection of local cheeses and cured meats.

🍦 Gelato: Where to Find the Best Scoops in Florence

No trip to Italy would be complete without indulging in some gelato. Here are some of the best places to satisfy your sweet tooth in Florence:

10. La Carraia

La Carraia is a classic gelateria that has been serving up delicious scoops since 1985. Try flavors like pistachio, hazelnut, and stracciatella.

11. Gelateria dei Neri

Gelateria dei Neri is a must-visit for gelato lovers. The flavors are made with high-quality ingredients and range from classic (like chocolate and vanilla) to more unusual (such as ginger and cinnamon).

12. Vivoli

Vivoli is a historic gelateria that has been around since 1932. The gelato here is made fresh daily using only the finest ingredients. Don’t miss the signature flavor, Buontalenti, which is named after the Florentine architect who designed the city’s famous Uffizi Gallery.

FAQs

Q1: What is the best time to visit Florence?

A1: The best time to visit Florence is during the shoulder seasons of spring (April to June) and autumn (September to November). The weather is mild, and there are fewer tourists than in the peak summer months.

Q2: What is the dress code for restaurants in Florence?

A2: Florence is a fashion-conscious city, so it’s always a good idea to dress up a bit when dining out. However, many restaurants are casual, so you don’t need to wear anything too fancy.

Q3: Is it customary to tip in restaurants in Florence?

A3: Tipping is not mandatory in Italy, but it is appreciated. If you receive good service, it’s customary to leave a few euros as a tip.

Q4: What is the average price of a meal in Florence?

A4: The price of a meal in Florence can vary greatly depending on the restaurant and the type of cuisine. On average, you can expect to pay around €20-€30 for a main course at a mid-range restaurant.

Q5: What is the best way to get around Florence?

A5: Florence is a compact city that is easily walkable. However, if you need to get somewhere quickly, you can take a taxi or use public transportation.

Q6: Are there any vegetarian or vegan restaurants in Florence?

A6: Yes, there are several vegetarian and vegan restaurants in Florence. Some popular options include La Raccolta, Quinoa, and Universo Vegano.

Q7: What are some traditional Tuscan dishes?

A7: Some traditional Tuscan dishes include bistecca alla fiorentina (grilled steak), pappa al pomodoro (tomato and bread soup), ribollita (vegetable and bean soup), and panzanella (bread salad).

Q8: Can I book a table in advance at restaurants in Florence?

A8: Yes, many restaurants in Florence accept reservations. It’s always a good idea to book in advance, especially during peak tourist season.

Q9: What is the Oltrarno neighborhood?

A9: The Oltrarno neighborhood is located on the south bank of the Arno River. It is known for its artisan workshops, historic architecture, and charming piazzas.

Q10: What is the difference between gelato and ice cream?

A10: Gelato is made with more milk than cream, giving it a lower fat content than ice cream. It is also churned at a slower speed, which makes it denser and creamier than ice cream.

Q11: What is the signature dish of Florence?

A11: The signature dish of Florence is bistecca alla fiorentina, a thick, juicy steak that is grilled to perfection and served with a side of vegetables.

Q12: What is a typical Italian breakfast?

A12: A typical Italian breakfast consists of a cappuccino or espresso and a pastry, such as a croissant or brioche.

Q13: Are there any Michelin-starred restaurants in Florence?

A13: Yes, there are several Michelin-starred restaurants in Florence. Some of the most notable include Enoteca Pinchiorri, Ora d’Aria, and La Bottega del Buon Caffè.

Conclusion

There you have it – some of the best restaurants in Florence for locals. Whether you’re in the mood for Tuscan cuisine or international flavors, the city has plenty to offer. Be sure to try some gelato and sip on some local wine while you’re here. And if you have any other questions about dining in Florence