The Best Restaurants In Sumida Tokyo: A Culinary Journey to Remember!

Discover the Hidden Gems in Tokyo’s Historical Neighborhood of Sumida!

Sumida, Tokyo is a cultural hub with a rich history, beautiful scenery, and an exciting culinary scene. With so many amazing restaurants to choose from, it can be overwhelming to know where to start. That’s why we’ve put together this guide to help you explore the best eateries in Sumida and experience the diverse food culture of Tokyo. From traditional Japanese cuisine to contemporary fusion dishes, there’s something for everyone in Sumida.

🍱 Traditional Japanese Cuisine: Taste the Essence of Tokyo’s History!

Japan is renowned for its unique and delicious cuisine, and Tokyo is the perfect place to indulge in traditional Japanese dishes. Sumida is home to some of the finest Japanese restaurants that serve authentic and exquisite dishes that represent the essence of Tokyo’s history. From sushi and sashimi to teppanyaki and tempura, there’s a dish for every palate. Here are some of the best traditional Japanese restaurants in Sumida:

1. Sushi Yoshitake: An Unforgettable Sushi Experience!

If you’re a sushi lover, you must visit Sushi Yoshitake, which is ranked among the top sushi restaurants in Japan. Yoshitake’s sushi preparation is an art, and you can taste the freshness and quality of the ingredients with every bite. Make sure to book in advance as the restaurant has only seven seats.

2. Sometaro Okonomiyaki: A Local Favorite!

Okonomiyaki is a traditional Japanese dish that’s a cross between a pancake and an omelet. Sometaro is one of the oldest and most popular Okonomiyaki restaurants in Tokyo. The restaurant has a cozy atmosphere and a friendly staff that will make you feel at home.

3. Kojyu: A Michelin-Starred Restaurant Worth the Splurge!

Kojyu is a Michelin-starred restaurant that offers a unique and exquisite dining experience. The restaurant’s chef, Toru Okuda, creates dishes that are a blend of traditional and contemporary Japanese cuisine. Kojyu’s Omakase course is a must-try for anyone looking for a culinary adventure.

🍣 Fusion Cuisine: A Modern Twist on Traditional Japanese Dishes!

For those looking for a modern take on traditional Japanese dishes, Sumida has you covered. The neighborhood is home to some of the most innovative and creative fusion restaurants in Tokyo. Here are our top picks for fusion restaurants in Sumida:

4. Narisawa: A Groundbreaking Restaurant That Pushes the Boundaries of Japanese Cuisine!

Narisawa is a two-Michelin-starred restaurant that offers a unique and unforgettable dining experience. The restaurant’s chef, Yoshihiro Narisawa, is known for his inventive dishes that use local and seasonal ingredients. Narisawa’s signature dish, Soil Soup, is a must-try for anyone looking for a truly innovative dining experience.

5. Tapas Molecular Bar: A Fusion of Japanese and Spanish Cuisine That Will Blow Your Mind!

Tapas Molecular Bar is a one-of-a-kind dining experience that combines Japanese and Spanish cuisine with molecular gastronomy. The restaurant has only eight seats, and the chef prepares the dishes right in front of you. The dishes are not only delicious but also visually stunning.

6. Den: A Fusion Restaurant With a Playful Twist!

Den is a Michelin-starred restaurant that’s known for its playful and innovative dishes. The restaurant’s chef, Zaiyu Hasegawa, creates dishes that are a fusion of Japanese and Western cuisine, with a playful twist. Den’s Salmon and Roe dish is a perfect example of the chef’s creativity and innovation.

🍝 International Cuisine: Taste the World in Sumida!

Sumida’s culinary scene is not limited to traditional Japanese and fusion cuisine. The neighborhood is also home to some of the finest international restaurants in Tokyo. Here are our top picks for international cuisine in Sumida:

7. Il Ristorante Luca Fantin: The Best Italian Restaurant in Tokyo!

Il Ristorante Luca Fantin is a Michelin-starred Italian restaurant that offers a sophisticated and elegant dining experience. The restaurant’s chef, Luca Fantin, creates dishes that showcase the finest Italian ingredients. Il Ristorante Luca Fantin’s Bistecca alla Fiorentina is a must-try for any steak lover.

8. Seirinkan: A Unique Bakery and Pizza Restaurant!

Seirinkan is a bakery and pizza restaurant that’s famous for its sourdough bread and Neapolitan-style pizzas. The restaurant has a cozy and laid-back atmosphere that’s perfect for a casual lunch or dinner. Seirinkan’s pizzas are baked in a wood-fired oven, which gives them a crispy crust and a smoky flavor.

9. Shalimar: A Taste of India in Tokyo!

Shalimar is a popular Indian restaurant that serves authentic and delicious Indian dishes. The restaurant’s chef, Abdul Haseeb, creates dishes that are bursting with flavor and spices. Shalimar’s Butter Chicken and Garlic Naan are a must-try for any Indian food lover.

🍺 Izakayas: The Best Place to Enjoy Japanese Drinks and Snacks!

Izakayas are Japanese-style pubs that serve a variety of drinks and snacks. They are a perfect place to unwind after a long day of sightseeing or work. Sumida has some of the best izakayas in Tokyo. Here are our top picks:

10. Ueno Yatai: A Hidden Gem That Serves Delicious Yakitori!

Ueno Yatai is a small and cozy izakaya that’s famous for its yakitori. The restaurant has a retro vibe and a friendly atmosphere that will make you feel at home. Ueno Yatai’s yakitori skewers are grilled to perfection and seasoned with a special sauce that’s a secret recipe.

11. Tachinomiya Kojiya: A Casual Izakaya That’s Always Packed!

Tachinomiya Kojiya is a popular and lively izakaya that’s known for its variety of drinks and snacks. The restaurant has a standing-only policy, which adds to the lively and casual atmosphere. Tachinomiya Kojiya’s grilled squid and fried chicken are must-try dishes.

12. Asakusa Kikko: A Vintage Izakaya That’s Been Around Since 1945!

Asakusa Kikko is a vintage izakaya that’s located in the heart of Asakusa, one of Tokyo’s most popular tourist destinations. The restaurant has a nostalgic atmosphere and serves traditional izakaya dishes. Asakusa Kikko’s grilled mackerel and sake are a perfect combination.

FAQs About the Best Restaurants in Sumida Tokyo

Q1. What is the best traditional Japanese restaurant in Sumida?

A1. Sushi Yoshitake is the best traditional Japanese restaurant in Sumida. The restaurant is ranked among the top sushi restaurants in Japan and offers an unforgettable dining experience.

Q2. What is the best fusion restaurant in Sumida?

A2. Narisawa is the best fusion restaurant in Sumida. The restaurant offers a unique and innovative dining experience that combines Japanese and Western cuisine.

Q3. What is the best international restaurant in Sumida?

A3. Il Ristorante Luca Fantin is the best international restaurant in Sumida. The restaurant offers a sophisticated and elegant dining experience that showcases the finest Italian ingredients.

Q4. What is the best izakaya in Sumida?

A4. Ueno Yatai is the best izakaya in Sumida. The restaurant serves delicious yakitori skewers that are grilled to perfection.

Q5. What is the best time to visit the restaurants in Sumida?

A5. The best time to visit the restaurants in Sumida is during lunchtime or dinnertime. It’s recommended to make a reservation in advance, especially for popular restaurants.

Q6. Are the restaurants in Sumida expensive?

A6. The prices of the restaurants in Sumida vary depending on the type of cuisine and the restaurant’s reputation. However, most restaurants offer lunch sets that are more affordable than dinner menus.

Q7. Can I pay with a credit card at the restaurants in Sumida?

A7. Most restaurants in Sumida accept credit cards, but it’s recommended to carry cash as some restaurants only accept cash payments.

Conclusion: Savor the Best of Tokyo’s Food Culture in Sumida!

Sumida is a neighborhood that’s rich in history, culture, and food. From traditional Japanese cuisine to innovative fusion dishes, Sumida has something for everyone. We hope that this guide has helped you discover some of the best restaurants in Sumida and inspired you to explore Tokyo’s diverse food culture